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      Biochemical and histopathological study of the anti-hyperglycemic and anti-hyperlipidemic effects of cornelian cherry (Cornus mas L.) in alloxan-induced diabetic rats.

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          Abstract

          Anthocyanins are phytochemicals with a multitude of pharmacological actions including anti-diabetic and anti-hyperlipidemic effects. This study was undertaken to evaluate the anti-hyperglycemic and anti-hyperlipidemic effects of cornelian cherry (Cornus mas L., CM) fruits - that are rich in anthocyanins and known to have medicinal properties- in alloxan-induced diabetic rats.

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          Author and article information

          Journal
          J Complement Integr Med
          Journal of complementary & integrative medicine
          1553-3840
          1553-3840
          Jun 2014
          : 11
          : 2
          Article
          /j/jcim.ahead-of-print/jcim-2013-0022/jcim-2013-0022.xml
          10.1515/jcim-2013-0022
          24710636
          881d63b3-3ab6-48da-95f2-e6420df69ddf
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