12
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: not found
      • Article: not found

      Osmotic adjustment and energy limitations to plant growth in saline soil

      1 , 2 , 2 , 3 , 4 , 5
      New Phytologist
      Wiley

      Read this article at

      ScienceOpenPublisherPubMed
      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          Plant roots must exclude almost all of the Na+ and Cl- in saline soil while taking up water, otherwise these ions would build up to high concentrations in leaves. Plants evaporate c. 50 times more water than they retain, so 98% exclusion would result in shoot NaCl concentrations equal to that of the external medium. Taking up just 2% of the NaCl allows a plant to osmotically adjust the Na+ and Cl- in vacuoles, while organic solutes provide the balancing osmotic pressure in the cytoplasm. We quantify the costs of this exclusion by roots, the regulation of Na+ and Cl- transport through the plant, and the costs of osmotic adjustment with organic solutes in roots.

          Related collections

          Most cited references28

          • Record: found
          • Abstract: found
          • Article: not found

          Salinity tolerance of crops - what is the cost?

          Soil salinity reduces crop yield. The extent and severity of salt-affected agricultural land is predicted to worsen as a result of inadequate drainage of irrigated land, rising water tables and global warming. The growth and yield of most plant species are adversely affected by soil salinity, but varied adaptations can allow some crop cultivars to continue to grow and produce a harvestable yield under moderate soil salinity. Significant costs are associated with saline soils: the economic costs to the farming community and the energy costs of plant adaptations. We briefly consider mechanisms of adaptation and highlight recent research examples through a lens of their applicability to improving the energy efficiency of crops under saline field conditions.
            Bookmark
            • Record: found
            • Abstract: found
            • Article: not found

            Extracellular Vesicles Isolated from the Leaf Apoplast Carry Stress-Response Proteins.

            Exosomes are extracellular vesicles (EVs) that play a central role in intercellular signaling in mammals by transporting proteins and small RNAs. Plants are also known to produce EVs, particularly in response to pathogen infection. The contents of plant EVs have not been analyzed, however, and their function is unknown. Here, we describe a method for purifying EVs from the apoplastic fluids of Arabidopsis (Arabidopsis thaliana) leaves. Proteomic analyses of these EVs revealed that they are highly enriched in proteins involved in biotic and abiotic stress responses. Consistent with this finding, EV secretion was enhanced in plants infected with Pseudomonas syringae and in response to treatment with salicylic acid. These findings suggest that EVs may represent an important component of plant immune responses.
              Bookmark
              • Record: found
              • Abstract: found
              • Article: not found

              Mechanisms of Cl(-) transport contributing to salt tolerance.

              Mechanisms of Cl(-) transport in plants are poorly understood, despite the importance of minimizing Cl(-) toxicity for salt tolerance. This review summarizes Cl(-) transport processes in plants that contribute to genotypic differences in salt tolerance, identifying key traits from the cellular to whole-plant level. Key aspects of Cl(-) transport that contribute to salt tolerance in some species include reduced net xylem loading, intracellular compartmentation and greater efflux of Cl(-) from roots. We also provide an update on the biophysics of anion transport in plant cells and address issues of charge balance, selectivity and energy expenditure relevant to Cl(-) transport mechanisms. Examples are given of anion transport systems where electrophysiology has revealed possible interactions with salinity. Finally, candidate genes for anion transporters are identified that may be contributing to Cl(-) movement within plants during salinity. This review integrates current knowledge of Cl(-) transport mechanisms to identify future pathways for improving salt tolerance.
                Bookmark

                Author and article information

                Journal
                New Phytologist
                New Phytol
                Wiley
                0028-646X
                1469-8137
                May 21 2019
                May 21 2019
                Affiliations
                [1 ]ARC Centre of Excellence in Plant Energy Biology, and School of Agriculture and Environment The University of Western Australia Crawley WA 6009 Australia
                [2 ]CSIRO Agriculture and Food Canberra ACT 2601 Australia
                [3 ]ARC Industrial Transformation Research Hub on Legumes for Sustainable Agriculture, and School of Agriculture and Environment Faculty of Science The University of Western Australia 35 Stirling Highway Crawley WA 6009 Australia
                [4 ]ARC Centre of Excellence in Plant Energy Biology School of Agriculture, Food and Wine University of Adelaide Glen Osmond SA 5064 Australia
                [5 ]Research School of Biology Australian National University Canberra ACT 2600 Australia
                Article
                10.1111/nph.15862
                31006123
                8e081bb9-204c-47bc-9064-b4e0781ba14e
                © 2019

                http://doi.wiley.com/10.1002/tdm_license_1.1

                History

                Comments

                Comment on this article