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      Prevention by Dietary Polyphenols (Resveratrol, Quercetin, Apigenin) Against 7-Ketocholesterol-Induced Oxiapoptophagy in Neuronal N2a Cells: Potential Interest for the Treatment of Neurodegenerative and Age-Related Diseases

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          Abstract

          The Mediterranean diet is associated with health benefits due to bioactive compounds such as polyphenols. The biological activities of three polyphenols (quercetin (QCT), resveratrol (RSV), apigenin (API)) were evaluated in mouse neuronal N2a cells in the presence of 7-ketocholesterol (7KC), a major cholesterol oxidation product increased in patients with age-related diseases, including neurodegenerative disorders. In N2a cells, 7KC (50 µM; 48 h) induces cytotoxic effects characterized by an induction of cell death. When associated with RSV, QCT and API (3.125; 6.25 µM), 7KC-induced toxicity was reduced. The ability of QCT, RSV and API to prevent 7KC-induced oxidative stress was characterized by a decrease in reactive oxygen species (ROS) production in whole cells and at the mitochondrial level; by an attenuation of the increase in the level and activity of catalase; by attenuating the decrease in the expression, level and activity of glutathione peroxidase 1 (GPx1); by normalizing the expression, level and activity of superoxide dismutases 1 and 2 (SOD1, SOD2); and by reducing the decrease in the expression of nuclear erythroid 2-like factor 2 (Nrf2) which regulates antioxidant genes. QCT, RSV and API also prevented mitochondrial dysfunction in 7KC-treated cells by counteracting the loss of mitochondrial membrane potential (ΨΔm) and attenuating the decreased gene expression and/or protein level of AMP-activated protein kinase α (AMPKα), sirtuin 1 (SIRT1) and peroxisome proliferator-activated receptor γ coactivator-1α (PGC-1α) implicated in mitochondrial biogenesis. At the peroxisomal level, QCT, RSV and API prevented the impact of 7KC by counteracting the decrease in ATP binding cassette subfamily D member (ABCD)3 (a peroxisomal mass marker) at the protein and mRNA levels, as well as the decreased expresssion of genes associated with peroxisomal biogenesis ( Pex13, Pex14) and peroxisomal β-oxidation ( Abcd1, Acox1, Mfp2, Thiolase A). The 7KC-induced decrease in ABCD1 and multifunctional enzyme type 2 (MFP2), two proteins involved in peroxisomal β-oxidation, was also attenuated by RSV, QCT and API. 7KC-induced cell death, which has characteristics of apoptosis (cells with fragmented and/or condensed nuclei; cleaved caspase-3; Poly(ADP-ribose) polymerase (PARP) fragmentation) and autophagy (cells with monodansyl cadaverine positive vacuoles; activation of microtubule associated protein 1 light chain 3–I (LC3-I) to LC3-II, was also strongly attenuated by RSV, QCT and API. Thus, in N2a cells, 7KC induces a mode of cell death by oxiapoptophagy, including criteria of OXIdative stress, APOPTOsis and autoPHAGY, associated with mitochondrial and peroxisomal dysfunction, which is counteracted by RSV, QCT, and API reinforcing the interest for these polyphenols in prevention of diseases associated with increased 7KC levels.

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              Chloroquine inhibits autophagic flux by decreasing autophagosome-lysosome fusion.

              Macroautophagy/autophagy is a conserved transport pathway where targeted structures are sequestered by phagophores, which mature into autophagosomes, and then delivered into lysosomes for degradation. Autophagy is involved in the pathophysiology of numerous diseases and its modulation is beneficial for the outcome of numerous specific diseases. Several lysosomal inhibitors such as bafilomycin A1 (BafA1), protease inhibitors and chloroquine (CQ), have been used interchangeably to block autophagy in in vitro experiments assuming that they all primarily block lysosomal degradation. Among them, only CQ and its derivate hydroxychloroquine (HCQ) are FDA-approved drugs and are thus currently the principal compounds used in clinical trials aimed to treat tumors through autophagy inhibition. However, the precise mechanism of how CQ blocks autophagy remains to be firmly demonstrated. In this study, we focus on how CQ inhibits autophagy and directly compare its effects to those of BafA1. We show that CQ mainly inhibits autophagy by impairing autophagosome fusion with lysosomes rather than by affecting the acidity and/or degradative activity of this organelle. Furthermore, CQ induces an autophagy-independent severe disorganization of the Golgi and endo-lysosomal systems, which might contribute to the fusion impairment. Strikingly, HCQ-treated mice also show a Golgi disorganization in kidney and intestinal tissues. Altogether, our data reveal that CQ and HCQ are not bona fide surrogates for other types of late stage lysosomal inhibitors for in vivo experiments. Moreover, the multiple cellular alterations caused by CQ and HCQ call for caution when interpreting results obtained by blocking autophagy with this drug.
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                Author and article information

                Journal
                Cells
                Cells
                cells
                Cells
                MDPI
                2073-4409
                23 October 2020
                November 2020
                : 9
                : 11
                : 2346
                Affiliations
                [1 ]Team Bio-peroxIL, “Biochemistry of the Peroxisome, Inflammation and Lipid Metabolism” (EA7270), University Bourgogne Franche-Comté, Inserm, 21000 Dijon, France; alineyammine5@ 123456gmail.com (A.Y.); thomas.nury@ 123456u-bourgogne.fr (T.N.); anne.vejux@ 123456u-bourgogne.fr (A.V.); norbert.latruffe@ 123456u-bourgogne.fr (N.L.)
                [2 ]Bioactive Molecules Research Laboratory, Doctoral School of Sciences and Technologies, Faculty of Sciences, Lebanese University, Fanar, Jdeidet P.O. Box 90656, Lebanon; hgreige@ 123456ul.edu.lb (H.G.-G.); auezova_l@ 123456hotmail.com (L.A.)
                [3 ]Faculty of Medicine, LR12ES05, Lab-NAFS ‘Nutrition-Functional Food & Vascular Health’, University Monastir, 5019 Monastir, Tunisia; zarroukamira@ 123456gmail.com
                [4 ]Faculty of Medicine, University Sousse, 4000 Sousse, Tunisia
                [5 ]Team OCS, Institute of Molecular Chemistry of University of Burgundy (ICMUB UMR CNRS 6302), University of Bourgogne Franche-Comté, 21000 Dijon, France; dominique.vervandier-fasseur@ 123456u-bourgogne.fr
                [6 ]LCPMC-A2, ICPM, Depterment of Chemistry, University Lorraine, Metz Technopôle, 57070 Metz, France; mohammad.samadi@ 123456univ-lorraine.fr
                [7 ]Department of Physiology, School of Medicine, University College Cork, T12 Cork, Ireland; J.Mackrill@ 123456ucc.ie
                Author notes
                [* ]Correspondence: gerard.lizard@ 123456u-bourgogne.fr ; Tel.: +333-80-39-62-56; Fax: +333-80-39-62-50
                Author information
                https://orcid.org/0000-0002-2190-9630
                https://orcid.org/0000-0002-4063-9680
                https://orcid.org/0000-0001-6794-2690
                https://orcid.org/0000-0002-2998-5873
                https://orcid.org/0000-0003-2473-129X
                https://orcid.org/0000-0001-6330-0172
                Article
                cells-09-02346
                10.3390/cells9112346
                7690753
                33114025
                8e5fdbc0-e2d9-43fc-8cf2-d149e3264d73
                © 2020 by the authors.

                Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license ( http://creativecommons.org/licenses/by/4.0/).

                History
                : 31 July 2020
                : 21 October 2020
                Categories
                Article

                7-ketocholesterol,oxysterol,apigenin,quercetin,resveratrol,oxiapoptophagy,polyphenol,age-related diseases,n2a cells

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