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      State-of-the-Art Internet of Things in Protected Agriculture

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          Abstract

          The Internet of Things (IoT) has tremendous success in health care, smart city, industrial production and so on. Protected agriculture is one of the fields which has broad application prospects of IoT. Protected agriculture is a mode of highly efficient development of modern agriculture that uses artificial techniques to change climatic factors such as temperature, to create environmental conditions suitable for the growth of animals and plants. This review aims to gain insight into the state-of-the-art of IoT applications in protected agriculture and to identify the system structure and key technologies. Therefore, we completed a systematic literature review of IoT research and deployments in protected agriculture over the past 10 years and evaluated the contributions made by different academicians and organizations. Selected references were clustered into three application domains corresponding to plant management, animal farming and food/agricultural product supply traceability. Furthermore, we discussed the challenges along with future research prospects, to help new researchers of this domain understand the current research progress of IoT in protected agriculture and to propose more novel and innovative ideas in the future.

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          Most cited references130

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          Deep learning in agriculture: A survey

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            Integration of Cloud computing and Internet of Things: A survey

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              Security, privacy and trust in Internet of Things: The road ahead

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                Author and article information

                Journal
                Sensors (Basel)
                Sensors (Basel)
                sensors
                Sensors (Basel, Switzerland)
                MDPI
                1424-8220
                17 April 2019
                April 2019
                : 19
                : 8
                : 1833
                Affiliations
                [1 ]School of Agricultural Engineering and Food Science, Shandong University of Technology, No. 12, Zhangzhou Road, Zibo 255049, Shandong, China; sxj6198@ 123456163.com (X.S.); axsoffice@ 123456126.com (X.A.); zqx5230@ 123456163.com (Q.Z.); liuhuimin1210@ 123456126.com (H.L.)
                [2 ]Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, No.12 Zhangzhou Road, Zibo 255049, Shandong, China
                [3 ]Zibo City Key Laboratory of Agricultural Product Safety Traceability, No.12 Zhangzhou Road, Zibo 255049, Shandong, China
                Author notes
                Article
                sensors-19-01833
                10.3390/s19081833
                6514985
                30999637
                8ed3e17b-577a-49ab-8540-014625ee08e8
                © 2019 by the authors.

                Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license ( http://creativecommons.org/licenses/by/4.0/).

                History
                : 05 March 2019
                : 11 April 2019
                Categories
                Review

                Biomedical engineering
                internet of things,protected agriculture,integrated application,state-of-the-art

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