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      Agronomic evaluation of 'Bordô' grapevine (Ives) clones

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          Abstract

          'Bordô' grapevines (Vitis labrusca) have great relevance to viticulture due to the quality they can impart to wines and juices. However, this cultivar has high variation in yield, ranging from 6 to 11 t ha-1. The use of clones with superior genetic potential related to scions currently marketed may increase crop profitability and revitalize its cultivation. The aim of this study was to evaluate the agronomical responses of twelve clones of the Bordô cultivar selected over a period of 15 years according to yield and quality. The vineyard was planted in 2008. Grape plants were grafted onto '1103 Paulsen' rootstock and trained on vertical shoot positioning. The agronomical evaluations, performed in the 2011, 2012 and 2013 seasons, covered the duration of their phenological cycles, shoot growth, yield per plant, estimated total yield and physicochemical characteristics. Differences were found between clones in terms of phenology, yield components, and berry composition. Clone 6 had the lowest yield, averaging 5.0 t ha-1 whereas clone 13 was the most productive with 14.9 t ha-1. Based on the most productive vineyards in the region (10.8 t ha-1), the adoption of more productive clones can generate an increase in yield of around 38 %.

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            Environmental and hormonal effects on development of early bunch stem necrosis

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              Agronomic characterization of grapevines cultivars (Vitis labrusca L.) in different training systems

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                Author and article information

                Contributors
                Role: ND
                Role: ND
                Role: ND
                Role: ND
                Role: ND
                Role: ND
                Role: ND
                Role: ND
                Journal
                sa
                Scientia Agricola
                Sci. agric. (Piracicaba, Braz.)
                São Paulo - Escola Superior de Agricultura "Luiz de Queiroz" (Piracicaba )
                1678-992X
                December 2014
                : 71
                : 6
                : 458-463
                Affiliations
                [1 ] Universidade Federal de Lavras Brazil
                [2 ] Institute of Agronomical Research of Minas Gerais Brazil
                Article
                S0103-90162014000600003
                10.1590/0103-9016-2013-0388
                94edee58-85ea-49e3-a75c-fc8130305997

                http://creativecommons.org/licenses/by/4.0/

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                SciELO Brazil

                Self URI (journal page): http://www.scielo.br/scielo.php?script=sci_serial&pid=0103-9016&lng=en
                Categories
                AGRICULTURE, MULTIDISCIPLINARY

                General agriculture
                Vitis labrusca,productivity,quality,composition,anthocyanins
                General agriculture
                Vitis labrusca, productivity, quality, composition, anthocyanins

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