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      Perceptions About Alcohol Harm and Alcohol-control Strategies Among People With High Risk of Alcohol Consumption in Alberta, Canada and Queensland, Australia

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          Abstract

          Objectives

          To explore alcohol perceptions and their association hazardous alcohol use in the populations of Alberta, Canada and Queensland, Australia.

          Methods

          Data from 2500 participants of the 2013 Alberta Survey and the 2013 Queensland Social Survey was analyzed. Regression analyses were used to explore the association between alcohol perceptions and its association with hazardous alcohol use.

          Results

          Greater hazardous alcohol use was found in Queenslanders than Albertans ( p<0.001). Overall, people with hazardous alcohol were less likely to believe that alcohol use contributes to health problems (odds ratio [OR], 0.46; 95% confidence interval [CI], 0.27 to 0.78; p<0.01) and to a higher risk of injuries (OR, 0.54; 95% CI, 0.33 to 0.90; p<0.05). Albertans with hazardous alcohol use were less likely to believe that alcohol contributes to health problems (OR, 0.48; 95% CI, 0.26 to 0.92; p<0.05) and were also less likely to choose a highly effective strategy as the best way for the government to reduce alcohol problems (OR, 0.63; 95% CI, 0.43 to 0.91; p=0.01). Queenslanders with hazardous alcohol use were less likely to believe that alcohol was a major contributor to injury (OR, 0.39; 95% CI, 0.20 to 0.77; p<0.01).

          Conclusions

          Our results suggest that people with hazardous alcohol use tend to underestimate the negative effect of alcohol consumption on health and its contribution to injuries. In addition, Albertans with hazardous alcohol use were less in favor of strategies considered highly effective to reduce alcohol harm, probably because they perceive them as a potential threat to their own alcohol consumption. These findings represent valuable sources of information for local health authorities and policymakers when designing suitable strategies to target alcohol-related problems.

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          Most cited references31

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          Global status report on alcohol and health

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            The effects of response rate changes on the index of consumer sentiment.

            From 1979 to 1996, the Survey of Consumer Attitudes response rate remained roughly 70 percent. But number of calls to complete an interview and proportion of interviews requiring refusal conversion doubled. Using call-record histories, we explore what the consequences of lower response rates would have been if these additional efforts had not been undertaken. Both number of calls and initially cooperating (vs. initially refusing) are related to the Index of Consumer Sentiment (ICS), but only number of calls survives a control for demographic characteristics. We assess the impact of excluding respondents who required refusal conversion (which reduces the response rate 5-10 percentage points), respondents who required more than five calls to complete the interview (reducing the response rate about 25 percentage points), and those who required more than two calls (a reduction of about 50 percentage points). We found no effect of excluding any of these respondent groups on cross-sectional estimates of the ICS using monthly samples of hundreds of cases. For yearly estimates, based on thousands of cases, the exclusion of respondents who required more calls (though not of initial refusers) had an effect, but a very small one. One of the exclusions generally affected estimates of change over time in the ICS, irrespective of sample size.
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              Global strategy to reduce the harmful use of alcohol

              (2010)
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                Author and article information

                Journal
                J Prev Med Public Health
                J Prev Med Public Health
                JPMPH
                Journal of Preventive Medicine and Public Health
                Korean Society for Preventive Medicine
                1975-8375
                2233-4521
                January 2018
                30 December 2017
                : 51
                : 1
                : 41-50
                Affiliations
                [1 ]Injury Prevention Centre, School of Public Health University of Alberta, Edmonton, AB, Canada
                [2 ]Faculty of Health Sciences, University of Manitoba Winnipeg, MB, Canada
                [3 ]World Safety Organization, Collaborative Centre for Injury Control and Safety Promotion, College of Public Health, Medical and Veterinary Sciences, James Cook University, Townsville, QLD, Australia
                Author notes
                Corresponding author: Diana C. Sanchez-Ramirez, PhD Injury Prevention Centre, School of Public Health University of Alberta, 8308-114 St. NW, Edmonton, AB T6G 2E1, Canada E-mail: diana.sanchez@ 123456ualberta.ca
                Author information
                http://orcid.org/0000-0003-1637-4309
                http://orcid.org/0000-0003-1864-4552
                Article
                jpmph-51-1-41
                10.3961/jpmph.17.112
                5797720
                29397645
                99807107-fecc-4c8a-9e5c-d21886aace10
                Copyright © 2018 The Korean Society for Preventive Medicine

                This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License ( http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

                History
                : 27 July 2017
                : 28 December 2017
                Categories
                Original Article

                Public health
                alcohol drinking,perception,injury,alberta,queensland
                Public health
                alcohol drinking, perception, injury, alberta, queensland

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