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      The Transmission Modes of Malay Traditional Food Knowledge within Generations

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          Journal
          Procedia - Social and Behavioral Sciences
          Procedia - Social and Behavioral Sciences
          Elsevier BV
          18770428
          2012
          2012
          : 50
          : 79-88
          Article
          10.1016/j.sbspro.2012.08.017
          a3e2482e-4291-4a3b-95f0-84a846385ef2
          © 2012

          https://www.elsevier.com/tdm/userlicense/1.0/

          http://creativecommons.org/licenses/by-nc-nd/3.0/

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