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      The effect of room temperature ionic liquids on the selective biocatalytic hydrolysis of chitin via sequential or simultaneous strategies

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          Abstract

          N-Acetylglucosamine and N, N′-diacetylchitobiose are efficiently and selectively produced from chitin biomass by using RTILs and chitinases.

          Abstract

          An efficient conversion of chitin, the second most abundant renewable polymer on the Earth, into N-acetylglucosamine and N, N′-diacetylchitobiose, using room temperature ionic liquids (RTILs) and commercially available chitinases is described for the first time. The sequential strategy consists of the use of RTILs to pretreat chitin under mild conditions as a first step before enzymatic hydrolysis. [C 2mim][OAc] (1-ethyl-3-methyl imidazolium) pretreatment provides an efficient production of N-acetylglucosamine (185.0 ± 4.0 mg per g chitin) or N, N′-diacetylchitobiose (667.60 ± 20.71 mg per g chitin) catalyzed by chitinase from Trichoderma viride or Streptomyces griseus, respectively. A thorough investigation of the structural changes of chitin induced by RTIL pretreatment suggested an increase in enzymes’ accessibility to the chitin substrate. Alternatively, a one-pot enzymatic hydrolysis of chitin in [C 2mim][OAc]-aqueous medium constitutes a promising simultaneous route to selectively generate N-acetylglucosamine or N, N′-diacetylchitobiose by decreasing the required [C 2mim][OAc] amount and the number of steps. Finally, the combination of the two chitinases from T. viride and S. griseus was shown to be very relevant to considerably increase the production of N-acetylglucosamine up to 760.0 ± 0.1 mg per g chitin.

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          Deconstruction of lignocellulosic biomass with ionic liquids

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            A Review on Chitin and Chitosan Polymers: Structure, Chemistry, Solubility, Derivatives, and Applications

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              Is Open Access

              N-Acetylglucosamine: Production and Applications

              N-Acetylglucosamine (GlcNAc) is a monosaccharide that usually polymerizes linearly through (1,4)-β-linkages. GlcNAc is the monomeric unit of the polymer chitin, the second most abundant carbohydrate after cellulose. In addition to serving as a component of this homogeneous polysaccharide, GlcNAc is also a basic component of hyaluronic acid and keratin sulfate on the cell surface. In this review, we discuss the industrial production of GlcNAc, using chitin as a substrate, by chemical, enzymatic and biotransformation methods. Also, newly developed methods to obtain GlcNAc using glucose as a substrate in genetically modified microorganisms are introduced. Moreover, GlcNAc has generated interest not only as an underutilized resource but also as a new functional material with high potential in various fields. Here we also take a closer look at the current applications of GlcNAc, and several new and cutting edge approaches in this fascinating area are thoroughly discussed.
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                Author and article information

                Journal
                GRCHFJ
                Green Chemistry
                Green Chem.
                Royal Society of Chemistry (RSC)
                1463-9262
                1463-9270
                2017
                2017
                : 19
                : 17
                : 4122-4131
                Affiliations
                [1 ]Unité de Génie Enzymatique et Cellulaire
                [2 ]FRE CNRS 3580
                [3 ]Université de Picardie Jules Verne – UFR des Sciences
                [4 ]80039 Amiens Cedex 1
                [5 ]France
                [6 ]Laboratoire de Glycochimie
                [7 ]des Antimicrobiens et des Agroressources
                [8 ]UMR CNRS 7378
                [9 ]Université de Picardie Jules Verne
                [10 ]80039 cedex Amiens
                [11 ]Institut de Chimie de Picardie
                [12 ]FR CNRS 3085
                [13 ]80039 Amiens Cedex
                [14 ]Laboratoire de Réactivité et de Chimie des Solides
                [15 ]UMR CNRS 7314 – Université de Picardie Jules Verne
                Article
                10.1039/C7GC01471F
                a4413db0-ffdd-47c9-a1c2-6f31a2c3c538
                © 2017
                History

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