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      Algal cellulose as a reinforcement in rigid polyurethane foam

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      Algal Research
      Elsevier BV

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          An Empirical Method for Estimating the Degree of Crystallinity of Native Cellulose Using the X-Ray Diffractometer

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            Is Open Access

            Cellulose nanocrystals: synthesis, functional properties, and applications

            Cellulose nanocrystals are unique nanomaterials derived from the most abundant and almost inexhaustible natural polymer, cellulose. These nanomaterials have received significant interest due to their mechanical, optical, chemical, and rheological properties. Cellulose nanocrystals primarily obtained from naturally occurring cellulose fibers are biodegradable and renewable in nature and hence they serve as a sustainable and environmentally friendly material for most applications. These nanocrystals are basically hydrophilic in nature; however, they can be surface functionalized to meet various challenging requirements, such as the development of high-performance nanocomposites, using hydrophobic polymer matrices. Considering the ever-increasing interdisciplinary research being carried out on cellulose nanocrystals, this review aims to collate the knowledge available about the sources, chemical structure, and physical and chemical isolation procedures, as well as describes the mechanical, optical, and rheological properties, of cellulose nanocrystals. Innovative applications in diverse fields such as biomedical engineering, material sciences, electronics, catalysis, etc, wherein these cellulose nanocrystals can be used, are highlighted.
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              Potential materials for food packaging from nanoclay/natural fibres filled hybrid composites

                Author and article information

                Journal
                Algal Research
                Algal Research
                Elsevier BV
                22119264
                October 2020
                October 2020
                : 51
                : 102057
                Article
                10.1016/j.algal.2020.102057
                abc04b4f-56e1-4744-805a-a0e5299d9280
                © 2020

                https://www.elsevier.com/tdm/userlicense/1.0/

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