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      Factors Associated with the Perception of Risk and Knowledge of Contracting the SARS-Cov-2 among Adults in Bangladesh: Analysis of Online Surveys

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          Abstract

          This study investigated the perception and awareness of risk among adult participants in Bangladesh about Coronavirus Disease 2019 (COVID-19). During the lockdown era in Bangladesh at two different time points, from 26−31 March 2020 (early lockdown) and 11−16 May 2020 (late lockdown), two self-administered online surveys were conducted on 1005 respondents (322 and 683 participants, respectively) via social media. To examine risk perception and knowledge-related factors towards COVID-19, univariate and multiple linear regression models were employed. Scores of mean knowledge (8.4 vs. 8.1, p = 0.022) and perception of risk (11.2 vs. 10.6, p < 0.001) differed significantly between early and late lockdown. There was a significant decrease in perceived risk scores for contracting SARS-Cov-2 [β = −0.85, 95%CI: −1.31, −0.39], while knowledge about SARS-Cov-2 decreased insignificantly [β = −0.22, 95%CI: −0.46, 0.03] in late lockdown compared with early lockdown period. Self-quarantine was a common factor linked to increased perceived risks and knowledge of SARS-Cov-2 during the lockdown period. Any effort to increase public awareness and comprehension of SARS-Cov-2 in Bangladesh will then offer preference to males, who did not practice self-quarantine and are less worried about the propagation of this kind of virus.

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          Most cited references32

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          Characteristics of and Important Lessons From the Coronavirus Disease 2019 (COVID-19) Outbreak in China: Summary of a Report of 72 314 Cases From the Chinese Center for Disease Control and Prevention

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            Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and coronavirus disease-2019 (COVID-19): The epidemic and the challenges

            Highlights • Emergence of 2019 novel coronavirus (2019-nCoV) in China has caused a large global outbreak and major public health issue. • At 9 February 2020, data from the WHO has shown >37 000 confirmed cases in 28 countries (>99% of cases detected in China). • 2019-nCoV is spread by human-to-human transmission via droplets or direct contact. • Infection estimated to have an incubation period of 2–14 days and a basic reproduction number of 2.24–3.58. • Controlling infection to prevent spread of the 2019-nCoV is the primary intervention being used.
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              World Health Organization declares global emergency: A review of the 2019 novel coronavirus (COVID-19)

              An unprecedented outbreak of pneumonia of unknown aetiology in Wuhan City, Hubei province in China emerged in December 2019. A novel coronavirus was identified as the causative agent and was subsequently termed COVID-19 by the World Health Organization (WHO). Considered a relative of severe acute respiratory syndrome (SARS) and Middle East respiratory syndrome (MERS), COVID-19 is caused by a betacoronavirus named SARS-CoV-2 that affects the lower respiratory tract and manifests as pneumonia in humans. Despite rigorous global containment and quarantine efforts, the incidence of COVID-19 continues to rise, with 90,870 laboratory-confirmed cases and over 3,000 deaths worldwide. In response to this global outbreak, we summarise the current state of knowledge surrounding COVID-19.

                Author and article information

                Journal
                Int J Environ Res Public Health
                Int J Environ Res Public Health
                ijerph
                International Journal of Environmental Research and Public Health
                MDPI
                1661-7827
                1660-4601
                21 July 2020
                July 2020
                : 17
                : 14
                : 5252
                Affiliations
                [1 ]College of Business Administration—CBA, International University of Business, Agriculture and Technology—IUBAT University, Dhaka 1230, Bangladesh; dewanm@ 123456iubat.edu
                [2 ]Vice-chancellor, Begum Rokeya University, Rangpur-5404, Bangladesh; janipop1995@ 123456gmail.com
                [3 ]Diabetes, Obesity, and Translational Research Unit (DOMTRU), School of Medicine, Western Sydney University, Sydney 2560, Australia; l.osuagwu@ 123456westernsydney.edu.au
                [4 ]Faculty of Business and Management, UCSI University, Kuala Lumpur 56000, Malaysia; abdullaham@ 123456ucsiuniversity.edu.my
                [5 ]Department of Gender and Development Studies, Begum Rokeya University, Rangpur-5404, Bangladesh; ahmthusain@ 123456gmail.com
                [6 ]School of Environment and Life Sciences (Environmental Science and Management), University of Newcastle, Callaghan 2308, Australia; palash.Basak@ 123456gmail.com
                [7 ]Faculty of Entrepreneurship and Business, Universiti Malaysia Kelantan, Kota Bharu 16100, Malaysia; yuktha@ 123456umk.edu.my
                [8 ]School of Health Sciences, Western Sydney University, Sydney 2000, Australia; K.Agho@ 123456westernsydney.edu.au
                Author notes
                [* ]Correspondence: tanvir.cba@ 123456iubat.edu ; Tel.: +88-01972520034
                [†]

                Current Address: African Eye and Public Health Research Initiative (AEPRI), African Vision Research Institute, Discipline of Optometry, University of KwaZulu-Natal, Westville Campus, Durban 3629, South Africa.

                Author information
                https://orcid.org/0000-0001-9029-8282
                https://orcid.org/0000-0002-9713-742X
                https://orcid.org/0000-0003-0961-0000
                https://orcid.org/0000-0002-0306-6609
                Article
                ijerph-17-05252
                10.3390/ijerph17145252
                7400220
                32708161
                ae936511-d067-4bd2-89e8-076b84c39a35
                © 2020 by the authors.

                Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license ( http://creativecommons.org/licenses/by/4.0/).

                History
                : 04 June 2020
                : 17 July 2020
                Categories
                Article

                Public health
                covid-19,knowledge,perception of risk,pandemic outbreak,disease control,cross-sectional study

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