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Effect of Nigella sativa L. as saponin sources on in vitro rumen fermentation, enzyme activity and nutrients digestibility
Author(s):
S Widyarini
,
FS Nagari
,
C. Hanim
,
Z Bachruddin
,
Muhlisin
,
LM Yusiati
,
Satyaning Widyarini
,
Faradista Sekar Nagari
,
Chusnul Hanim
,
Zaenal Bachruddin
,
Muhlisin Muhlisin
,
Lies Mira Yusiati
Publication date:
2021
Journal:
Adv Anim Vet Sci
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DOI::
10.17582/journal.aavs/2021/9.12.2247.2257
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