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      Phytotoxic Substances Involved in Teak Allelopathy and Agroforestry

      Applied Sciences
      MDPI AG

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          Abstract

          Teak (Tectona grandis L.f.) is one of the most valuable timber species, and is cultivated in agroforestry systems in many countries across the tropical and subtropical regions of the world. The species is also one of the most essential trees in home gardens in South Asia due to its wood quality and medicinal value in folk remedies. It is a deciduous tree species, and the amount of litter that falls from teak trees is huge. The decomposition rate of the litter is relatively fast in tropical humid conditions. The interactions between teak and weeds, or crops, under the teak trees have been evaluated in terms of allelopathy. Evidence of allelopathy is documented in the literature over the decades. The leachate and extracts of teak leaves suppress the germination and growth of several other plant species. Phytotoxic substances, such as phenolics, benzofurans, quinones, terpens, apocarotenoids and phenylpropanoids, in the teak leaves, were isolated and identified. Some phytotoxic substances may be released into the soil under teak trees from leaf leachate and the decomposition of the litters, which accumulate by annual leaf fall and can affect the germination and growth of undergrowth plant species as allelopathic substances. The allelopathy of teak is potentially useful for weed management options in agroforestry and other agriculture systems to reduce commercial herbicide dependency. It was also reported that agroforestry systems with teak enhance income through the production of crops and woods, and provide energy efficiency for crop cultivation.

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          The rhizosphere encompasses the millimeters of soil surrounding a plant root where complex biological and ecological processes occur. This review describes recent advances in elucidating the role of root exudates in interactions between plant roots and other plants, microbes, and nematodes present in the rhizosphere. Evidence indicating that root exudates may take part in the signaling events that initiate the execution of these interactions is also presented. Various positive and negative plant-plant and plant-microbe interactions are highlighted and described from the molecular to the ecosystem scale. Furthermore, methodologies to address these interactions under laboratory conditions are presented.
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              Allelopathy in crop/weed interactions--an update.

              G Belz (2007)
              Since varietal differences in allelopathy of crops against weeds were discovered in the 1970s, much research has documented the potential that allelopathic crops offer for integrated weed management with substantially reduced herbicide rates. Research groups worldwide have identified several crop species possessing potent allelopathic interference mediated by root exudation of allelochemicals. Rice, wheat, barley and sorghum have attracted most attention. Past research focused on germplasm screening for elite allelopathic cultivars and the identification of the allelochemicals involved. Based on this, traditional breeding efforts were initiated in rice and wheat to breed agronomically acceptable, weed-suppressive cultivars with improved allelopathic interference. Promising suppressive crosses are under investigation. Molecular approaches have elucidated the genetics of allelopathy by QTL mapping which associated the trait in rice and wheat with several chromosomes and suggested the involvement of several allelochemicals. Potentially important compounds that are constitutively secreted from roots have been identified in all crop species under investigation. Biosynthesis and exudation of these metabolites follow a distinct temporal pattern and can be induced by biotic and abiotic factors. The current state of knowledge suggests that allelopathy involves fluctuating mixtures of allelochemicals and their metabolites as regulated by genotype and developmental stage of the producing plant, environment, cultivation and signalling effects, as well as the chemical or microbial turnover of compounds in the rhizosphere. Functional genomics is being applied to identify genes involved in biosynthesis of several identified allelochemicals, providing the potential to improve allelopathy by molecular breeding. The dynamics of crop allelopathy, inducible processes and plant signalling is gaining growing attention; however, future research should also consider allelochemical release mechanisms, persistence, selectivity and modes of action, as well as consequences of improved crop allelopathy on plant physiology, the environment and management strategies. Creation of weed-suppressive cultivars with improved allelopathic interference is still a challenge, but traditional breeding or biotechnology should pave the way.
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                Author and article information

                Contributors
                (View ORCID Profile)
                Journal
                ASPCC7
                Applied Sciences
                Applied Sciences
                MDPI AG
                2076-3417
                April 2021
                April 07 2021
                : 11
                : 8
                : 3314
                Article
                10.3390/app11083314
                b6e72b3e-d02a-4d5b-959f-97b6c5e5cea3
                © 2021

                https://creativecommons.org/licenses/by/4.0/

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