Contributors
Tyler Franconi:
ORCID: https://orcid.org/0000-0001-5059-4183
Role: ConceptualizationRole: Data curationRole: Formal analysisRole: Funding acquisitionRole:
InvestigationRole: MethodologyRole: Project administrationRole: SupervisionRole: VisualizationRole:
Writing – original draft
Tom Brughmans: Role: ConceptualizationRole: Data curationRole: Formal analysisRole: Funding acquisitionRole:
InvestigationRole: MethodologyRole: Project administrationRole: SoftwareRole: SupervisionRole:
Writing – original draft
Ekaterina Borisova: Role: Data curationRole: Formal analysisRole: MethodologyRole: SoftwareRole: VisualizationRole:
Writing – original draft
Laura Paulsen:
ORCID: https://orcid.org/0000-0002-6277-0460
Role: Data curationRole: Formal analysisRole: MethodologyRole: SoftwareRole: VisualizationRole:
Writing – original draft
Fabio Gaetano Santeramo: Role: Editor
Journal
Journal ID (nlm-ta): PLoS One
Journal ID (iso-abbrev): PLoS One
Journal ID (publisher-id): plos
Title:
PLOS ONE
Publisher:
Public Library of Science
(San Francisco, CA USA
)
ISSN
(Electronic):
1932-6203
Publication date
(Electronic):
11
January
2023
Publication date Collection: 2023
Volume: 18
Issue: 1
Electronic Location Identifier: e0279382
Affiliations
[1
]
Joukowsky Institute for Archaeology & the Ancient World, Brown University, Providence,
Rhode Island, United States of America
[2
]
Classical Archaeology, Aarhus University, Aarhus, Denmark
[3
]
Centre for Urban Network Evolutions, Aarhus University, Aarhus, Denmark
[4
]
Center for Humanities Computing Aarhus, Aarhus University, Aarhus, Denmark
Universita degli Studi di Foggia, ITALY
Author notes
Competing Interests: The authors have declared that no competing interests exist.
Author information
Article
Publisher ID:
PONE-D-22-24756
DOI: 10.1371/journal.pone.0279382
PMC ID: 9833601
PubMed ID: 36630342
SO-VID: b9c2bb3b-85a6-4c24-b9c1-32ea164d6ce7
Copyright © © 2023 Franconi et al
License:
This is an open access article distributed under the terms of the
Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided
the original author and source are credited.
History
Date
received
: 5
September
2022
Date
accepted
: 6
December
2022
Page count
Figures: 12,
Tables: 1,
Pages: 36
Funding
Funded by:
funder-id http://dx.doi.org/10.13039/501100004789, John Fell Fund, University of Oxford;
Award ID: BED12620 153/058
Award Recipient
:
ORCID: https://orcid.org/0000-0001-5059-4183
Tyler Franconi
Funded by:
funder-id http://dx.doi.org/10.13039/501100004836, Danmarks Frie Forskningsfond;
Award ID: 0163-00060B
Award Recipient
:
Tom Brughmans
Funded by:
funder-id http://dx.doi.org/10.13039/501100002808, Carlsbergfondet;
Award ID: CF21-0382
Award Recipient
:
Tom Brughmans
Funded by:
funder-id http://dx.doi.org/10.13039/501100001732, Danmarks Grundforskningsfond;
Award ID: DNRF119
Award Recipient
:
Tom Brughmans
TF, John Fell Oxford University Press (OUP) Research Fund, (BED12620, 153/058).
https://researchsupport.admin.ox.ac.uk/funding/internal/jff. TB, Danmarks Frie Forskningsfond (DFF) Sapere Aude research leadership grant (0163-00060B).
https://dff.dk/en/grants?set_language=en. TB, Past Social Networks Project was funded by The Carlsberg Foundation’s Young
Researcher Fellowship (CF21-0382).
https://www.carlsbergfondet.dk/en/Forskningsaktiviteter/Bevillingsstatistik/Bevillingsoversigt?type=Carlsberg%20Foundation%20Young%20Researcher%20Fellowships. TB, Danish National Research Foundation (DNRF) Centre of Excellence for Urban Network
Evolutions (UrbNet) (DNRF119).
https://dg.dk/en/what-is-a-center-of-excellence/. The funders had no role in study design, data collection and analysis, decision
to publish, or preparation of the manuscript.
Categories
Subject:
Research Article
Subject:
Social Sciences
Subject:
Archaeology
Subject:
Archaeological Dating
Subject:
Biology and Life Sciences
Subject:
Agriculture
Subject:
Agronomy
Subject:
Plant Products
Subject:
Vegetable Oils
Subject:
Biology and Life Sciences
Subject:
Agriculture
Subject:
Crop Science
Subject:
Plant Products
Subject:
Vegetable Oils
Subject:
Biology and Life Sciences
Subject:
Organisms
Subject:
Eukaryota
Subject:
Plants
Subject:
Fruits
Subject:
Olives
Subject:
People and Places
Subject:
Population Groupings
Subject:
Ethnicities
Subject:
European People
Subject:
Italian People
Subject:
Social Sciences
Subject:
Archaeology
Subject:
People and places
Subject:
Geographical locations
Subject:
Europe
Subject:
European Union
Subject:
Germany
Subject:
Physical Sciences
Subject:
Materials Science
Subject:
Materials
Subject:
Ceramics
Subject:
Biology and Life Sciences
Subject:
Nutrition
Subject:
Diet
Subject:
Beverages
Subject:
Alcoholic Beverages
Subject:
Wine
Subject:
Medicine and Health Sciences
Subject:
Nutrition
Subject:
Diet
Subject:
Beverages
Subject:
Alcoholic Beverages
Subject:
Wine
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