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Flavonol 3-O-glycosides series of Vitis vinifera cv. Petit Verdot red wine grapes
Author(s):
N. Castillo-Muñoz
,
S. Gómez-Alonso
,
E. García-Romero
,
MV GOMEZ
,
AH Velders
,
I. HERMOSÍN-GUTIÉRREZ
,
M.V. GOMEZ
,
A.H. Velders
,
M. Gómez
,
A H Velders
,
M. GÓMEZ
,
A. Velders
,
I. Hermosín-Gutiérrez
Publication date:
2008
Journal:
J Agric Food Chem
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UCL: UN SDG 03 Good Health and Well-Being
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