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      Scientific Opinion on the re-evaluation of propionic acid (E 280), sodium propionate (E 281), calcium propionate (E 282) and potassium propionate (E 283) as food additives : Re-evaluation of propionic acid - propionates (E 280-283)

      Author(s): EFSA Panel on Food additives and Nutrient Sources added to Food (ANS)
      Publication date (Electronic):
      Journal: EFSA Journal
      Publisher: Wiley

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          Guidance on selected default values to be used by the EFSA Scientific Committee, Scientific Panels and Units in the absence of actual measured data

          (2012)
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            Salmonella mutagenicity tests: V. Results from the testing of 311 chemicals

            Errol Zeiger, Beth Anderson, Steve Haworth … (1992)
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              Range-Finding Toxicity Data: List VI

              Henry F. Smyth, Jean Striegel, Urbano Pozzani … (1962)
              Article 0 comments Cited 29 times – based on 0 reviews     Review now
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                Author and article information

                Journal
                Title: EFSA Journal
                Abbreviated Title: EFSA Journal
                Publisher: Wiley
                ISSN: 18314732
                Publication date Created: July 2014
                Publication date (Print): July 2014
                Publication date (Electronic): July 22 2014
                Volume: 12
                Issue: 7
                Page: 3779
                Article
                DOI: 10.2903/j.efsa.2014.3779
                SO-VID: c52b6a39-f76c-4bee-830a-ec9d5b03d4e9
                Copyright © © 2014
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                http://doi.wiley.com/10.1002/tdm_license_1

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