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      What Are Consumers Afraid of? Understanding Perceived Risk toward the Consumption of Environmentally Sustainable Apparel

      Author(s): 1 , 2
      Publication date (Electronic):
      Journal: Family and Consumer Sciences Research Journal
      Publisher: Wiley

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          Sustainable Food Consumption: Exploring the Consumer “Attitude – Behavioral Intention” Gap

          Iris Vermeir, Wim Verbeke (2006)
          Article 0 comments Cited 440 times – based on 0 reviews     Review now
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            A Model of Perceived Risk and Intended Risk-Handling Activity

            Richard Staelin, Grahame Dowling (1994)
            Article 0 comments Cited 298 times – based on 0 reviews     Review now
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              Determinants of Chinese consumers' green purchase behavior

              Ricky Chan (2001)
              Article 0 comments Cited 244 times – based on 0 reviews     Review now
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                Author and article information

                Journal
                Title: Family and Consumer Sciences Research Journal
                Abbreviated Title: Fam Consum Sci Res J
                Publisher: Wiley
                ISSN: 1077727X
                Publication date Created: March 2013
                Publication date (Print): March 2013
                Publication date (Electronic): February 18 2013
                Volume: 41
                Issue: 3
                Pages: 267-283
                Affiliations
                [1 ]Texas State University
                [2 ]Seoul National University
                Article
                DOI: 10.1111/fcsr.12013
                SO-VID: c65b8948-c67e-4b53-9ddb-95d7daabbb7b
                Copyright © © 2013
                License:

                http://doi.wiley.com/10.1002/tdm_license_1.1

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