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Spatial variability of enzyme activities and microbial biomass in the upper layers of Quercus petraea forest soil

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      Most cited references 35

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      A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

       E G BLIGH,  W. Dyer (1959)
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        Fungal laccases - occurrence and properties.

         Petr Baldrian (2006)
        Laccases of fungi attract considerable attention due to their possible involvement in the transformation of a wide variety of phenolic compounds including the polymeric lignin and humic substances. So far, more than a 100 enzymes have been purified from fungal cultures and characterized in terms of their biochemical and catalytic properties. Most ligninolytic fungal species produce constitutively at least one laccase isoenzyme and laccases are also dominant among ligninolytic enzymes in the soil environment. The fact that they only require molecular oxygen for catalysis makes them suitable for biotechnological applications for the transformation or immobilization of xenobiotic compounds.
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          Biodiversity and Litter Decomposition in Terrestrial Ecosystems

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            Author and article information

            Journal
            Soil Biology and Biochemistry
            Soil Biology and Biochemistry
            Elsevier BV
            00380717
            September 2008
            September 2008
            : 40
            : 9
            : 2068-2075
            10.1016/j.soilbio.2008.01.015
            © 2008

            http://www.elsevier.com/tdm/userlicense/1.0/

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