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      Lactoferrin, a Pleiotropic Protein in Health and Disease.

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          Abstract

          Lactoferrin (Lf) is a nonheme iron-binding glycoprotein strongly expressed in human and bovine milk and it plays many functions during infancy such as iron homeostasis and defense against microorganisms. In humans, Lf is mainly expressed in mucosal epithelial and immune cells. Growing evidence suggests multiple physiological roles for Lf after weaning.

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          Author and article information

          Journal
          Antioxid. Redox Signal.
          Antioxidants & redox signaling
          Mary Ann Liebert Inc
          1557-7716
          1523-0864
          May 10 2016
          : 24
          : 14
          Affiliations
          [1 ] 1 Research Centre, CHU Ste-Justine, Université de Montréal , Montreal, Canada .
          [2 ] 2 Institute of Nutraceuticals and Functional Foods (INAF) , Université Laval, Quebec, Canada .
          [3 ] 3 Department of Nutrition, Université de Montréal , Montreal, Canada .
          Article
          10.1089/ars.2015.6458
          26981846
          d5614fb9-6c16-4037-b035-1a500a22d9c9
          History

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