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      Screening of 70 medicinal plant extracts for antioxidant capacity and total phenols

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      Food Chemistry

      Elsevier BV

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          Journal
          Food Chemistry
          Food Chemistry
          Elsevier BV
          03088146
          March 2006
          March 2006
          : 94
          : 4
          : 550-557
          Article
          10.1016/j.foodchem.2004.12.004
          d65a0331-8717-465e-a312-fa11cd8a4b14
          © 2006

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