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      Reptiles as principal prey? Adaptations for durophagy and prey selection by jaguar (Panthera onca)

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          Quantitative measurement of food selection

          The forage ratio and Ivlev's electivity index are common measures to quantify food selection but the values of both indices depend not only on the extent of selection but also on the relative abundances of the food types in the environment. They are therefore useless when food types with different relative abundances are compared, or when the relation between selection and relative abundance is studied. Modified versions of both indices are proposed which are based directly on the rates of decrement (mortality) of the food due to feeding, and are independent of the relative abundance.
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            Natural Selection on Color Patterns in Poecilia reticulata

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              Prey preferences of the lion ( Panthera leo )

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                Author and article information

                Journal
                Journal of Natural History
                Journal of Natural History
                Informa UK Limited
                0022-2933
                1464-5262
                August 25 2016
                June 17 2016
                August 25 2016
                : 50
                : 31-32
                : 2021-2035
                Affiliations
                [1 ] Laboratório de Herpetologia, Universidade Federal de Mato Grosso, Cuiabá, Brazil
                [2 ] Programa de Pós-graduação em Ecologia e Conservação da Biodiversidade, Universidade Federal de Mato Grosso, Cuiabá, Brasil
                [3 ] Laboratório de Ecologia e Conservação de Populações, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brasil
                [4 ] Mitrani Department of Desert Ecology, Ben Gurion University of the Negev, Beersheba, Israel
                Article
                10.1080/00222933.2016.1180717
                ddb41ad2-12f8-490f-b1c3-e74996854ec9
                © 2016
                History

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