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      Use of Ayurveda in the Treatment of Type 2 Diabetes Mellitus

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          Abstract

          Background

          Ayurveda is an ancient medicine practice that is emerging in the United States as a complementary and alternative treatment for chronic illness. Type 2 diabetes is a chronic illness that has major long-term implications for individuals suffering from the disease as well as the health-care system as a whole. Modifications in diet, exercise, and lifestyle are all important factors in successful treatment of type 2 diabetes and are incorporated into the ancient Indian medicinal practice of Ayurveda.

          Review Summary: This review summarizes the available evidence for the use of Ayurvedic therapies in the treatment of type 2 diabetes. For the treatment of type 2 diabetes, Ayurvedic practices primarily emphasizes the use of herbal supplements; however, exercise, weight management, and various supplemental procedures are included in Ayurvedic practices. The goal of Ayurvedic practices on the treatment of type 2 diabetes like in Western medicine focuses on bringing the hemoglobin A1c (HbA1c) value into a therapeutic range. Where Ayurveda differs is that it looks at the functionality of a person in the context of striking a balance between the life forces or doshas that each individual possesses. Finally, this article includes a case study received from AyurVAID clinic in Bangalore, India that details the specific Ayurvedic intervention used in a patient, bringing his HbA1c from a level of 11.2 to 5.7 over the course of 9 months.

          Conclusion

          Patients with type 2 diabetes may inquire about current complementary and alternative therapies available for the treatment of their disease. Awareness of such modalities is necessary for effective patient counseling and care. The benefits of offering a wide array of treatment options include possible reduction of HbA1c and of comorbidities with adjunct use of supplements and mind–body practices.

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          Role of chromium in human health and in diabetes.

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            Role of selected Indian plants in management of type 2 diabetes: a review.

            Type 2 diabetes has become a global epidemic. Modern medicines, despite offering a variety of effective treatment options, can have several adverse effects. Ayurveda, a science that uses herbal medicines extensively, originated in India. Of considerable interest is the adoption of Ayurveda by the mainstream medical system in some European countries (e.g., Hungary), emphasizing this modality is increasing worldwide recognition. From ancient times, some of these herbal preparations have been used in the treatment of diabetes. This paper reviews the accumulated literature for 10 Indian herbs that have antidiabetic activity and that have been scientifically tested. Few of these herbs, such as Momordica charantia, Pterocarpus marsupium, and Trigonella foenum greacum, have been reported to be beneficial for treating type 2 diabetes. Mechanisms such as the stimulating or regenerating effect on beta cells or extrapancreatic effects are proposed for the hypoglycemic action of these herbs.
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              The roots of ancient medicine: an historical outline.

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                Author and article information

                Journal
                Glob Adv Health Med
                Glob Adv Health Med
                GAM
                spgam
                Global Advances in Health and Medicine
                SAGE Publications (Sage CA: Los Angeles, CA )
                2164-957X
                2164-9561
                07 August 2019
                2019
                : 8
                : 2164956119861094
                Affiliations
                [1 ]Wake Forest School of Medicine, Winston-Salem, North Carolina
                [2 ]Department of Kayachikitsa, AyurVAID Hospitals, Bangalore, India
                Author notes
                [*]Allison Gordon, 230 Lackland Ct, Atlanta, GA 30350, USA. Email: abgordon24@ 123456gmail.com
                Author information
                https://orcid.org/0000-0001-6510-2110
                https://orcid.org/0000-0002-1542-9016
                Article
                10.1177_2164956119861094
                10.1177/2164956119861094
                6686320
                df5e7b69-f15a-4358-ba16-bcddf1490281
                © The Author(s) 2019

                Creative Commons Non Commercial CC BY-NC: This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 License ( http://www.creativecommons.org/licenses/by-nc/4.0/) which permits non-commercial use, reproduction and distribution of the work without further permission provided the original work is attributed as specified on the SAGE and Open Access pages ( https://us.sagepub.com/en-us/nam/open-access-at-sage).

                History
                : 31 January 2019
                : 7 May 2019
                : 30 May 2019
                Categories
                Original Article
                Custom metadata
                January-December 2019

                ayurveda,ayurvedic,diabetes,diet,lifestyle,type 2 diabetes mellitus

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