[a
]Food Science Program, Chemistry Institute, University Federal of Rio de Janeiro (UFRJ),
Rio de Janeiro, Brazil
[b
]Department of Food Technology, Faculty of Veterinary Medicine, Federal Fluminense
University (UFF), Niterói, Rio de Janeiro, Brazil
[c
]Faculty of Veterinary Medicine, Severino Sombra University (USS), Vassouras, Rio de
Janeiro, Brazil
[d
]Laboratory of Molecular Biology and Diagnosis of Infectious Diseases, Department of
Biochemistry and Molecular Biology, Oswaldo Cruz Institute, Oswaldo Cruz Foundation
(FIOCRUZ), Rio de Janeiro, Brazil
[e
]Department of Veterinary Collective Health and Public Health, Federal Fluminense University
(UFF), Niterói, Rio de Janeiro, Brazil
[f
]National Reference Laboratory Diagnosis of Enteric Bacteria, Oswaldo Cruz Institute,
Oswaldo Cruz Foundation (FIOCRUZ), Rio de Janeiro, Brazil
[g
]National Institute of Quality Control in Health, Oswaldo Cruz Foundation (FIOCRUZ),
Rio de Janeiro, Brazil