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      Highly Sensitive and Selective Fluorescence “Turn-On” Detection of Pb (II) Based on Fe 3O 4@Au–FITC Nanocomposite

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          Abstract

          New nanocomposites, Fe 3O 4@Au–FITC, were prepared and explored to develop a fluorescent detection of Pb 2+. The Fe 3O 4@AuNPs–FITC nanocomposites could be etched by Pb 2+ in the presence of Na 2S 2O 3, leading to fluorescence recovery of FITC quenched by Fe 3O 4@Au nanocomposites. With the increase of Pb 2+ concentration, the fluorescence recovery of Fe 3O 4@AuNPs–FITC increased gradually. Under optimized conditions, a detection limit of 5.2 nmol/L of Pb 2+ with a linear range of 0.02–2.0 µmol/L were obtained. The assay demonstrated negligible response to common metal ions. Recoveries of 98.2–106.4% were obtained when this fluorescent method was applied in detecting Pb 2+ spiked in a lake-water sample. The above results demonstrated the high potential of ion-induced nanomaterial etching in developing robust fluorescent assays.

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          Monodisperse magnetic single-crystal ferrite microspheres.

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            Seeding Growth for Size Control of 5−40 nm Diameter Gold Nanoparticles

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              Green synthesis of carbon dots from Ocimum sanctum for effective fluorescent sensing of Pb2+ ions and live cell imaging

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                Author and article information

                Contributors
                Role: Academic Editor
                Journal
                Molecules
                Molecules
                molecules
                Molecules
                MDPI
                1420-3049
                26 May 2021
                June 2021
                : 26
                : 11
                : 3180
                Affiliations
                [1 ]Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, Nanjing 210014, China; 6200112045@ 123456stu.jaingnan.edu.cn
                [2 ]Food Inspection and Quarantine Centre, Shenzhen Customs, Shenzhen 518045, China
                [3 ]School of Food Science and Technology, Jiangnan University, Wuxi 214122, China; 6180112017@ 123456stu.jiangnan.edu.cn
                [4 ]School of Agriculture and Biology, Shanghai Jiaotong University, Shanghai 200240, China; wxl@ 123456shnu.edu.cn
                Author notes
                [* ]Correspondence: pcf@ 123456jiangnan.edu.cn (C.P.); zcz@ 123456jaas.ac.cn (C.Z.)
                Author information
                https://orcid.org/0000-0003-0589-0455
                Article
                molecules-26-03180
                10.3390/molecules26113180
                8198146
                34073353
                e4aede07-67bd-4657-9f6b-2cfbd79c01ca
                © 2021 by the authors.

                Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license ( https://creativecommons.org/licenses/by/4.0/).

                History
                : 17 April 2021
                : 18 May 2021
                Categories
                Article

                gold nanoparticles,magnetic nanoparticles,fret,nanomaterial etching,lead ions

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