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Factors influencing the Flavour of Cider: the Effect of Fermentation Treatments on Fusel Oil Production
Author(s):
A. Pollard
,
Margaret E. Kieser
,
F. W. BEECH
Publication date:
1966
Journal:
Journal of Applied Bacteriology
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SDG: 12: Responsible Consumption and Production
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DOI::
10.1111/j.1365-2672.1966.tb03475.x
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