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      Synthesis of the α,ω-dicarboxylic acid precursor of biotin by the canonical fatty acid biosynthetic pathway.

      Current Opinion in Chemical Biology
      Bacteria, metabolism, Biosynthetic Pathways, Biotin, biosynthesis, Fatty Acids, Pimelic Acids

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          Abstract

          Biotin synthesis requires the C7 α,ω-dicarboxylic acid, pimelic acid. Although pimelic acid was known to be primarily synthesized by a head to tail incorporation of acetate units, the synthetic mechanism was unknown. It has recently been demonstrated that in most bacteria the biotin pimelate moiety is synthesized by a modified fatty acid synthetic pathway in which the biotin synthetic intermediates are O-methyl esters disguised to resemble the canonical intermediates of the fatty acid synthetic pathway. Upon completion of the pimelate moiety, the methyl ester is cleaved. A very restricted set of bacteria have a different pathway in which the pimelate moiety is formed by cleavage of fatty acid synthetic intermediates by BioI, a member of the cytochrome P450 family. Copyright © 2011 Elsevier Ltd. All rights reserved.

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          Author and article information

          Journal
          21435937
          3110577
          10.1016/j.cbpa.2011.03.001

          Chemistry
          Bacteria,metabolism,Biosynthetic Pathways,Biotin,biosynthesis,Fatty Acids,Pimelic Acids
          Chemistry
          Bacteria, metabolism, Biosynthetic Pathways, Biotin, biosynthesis, Fatty Acids, Pimelic Acids

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