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      CHEMISTRY OF THE AROMA BOUQUET OF THE EDIBLE MUSHROOM "LEBRE" (Cortinarius lebre, BASDIOMYCOTA, AGARICALES) FROM CHILE

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          Abstract

          Cortinarius lebre Garrido, a common edible mushroom from central Chile, is distinct from other Cortinarii by its strong, naphtalene-like smell. The relevant volatile compounds were detected by gas chromatography - mass spectrometry and identified as indole together with 1-octen-3-ol, octane-3-one, and octan-3-ol.

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          Cortinarius Fr. und nahe verwandte Gattungen in Südamerika

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            Mykorrhizen in den Nothofagus-Waldern Mittelchiles

            N Garrido (1988)
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              Author and article information

              Journal
              jcchems
              Journal of the Chilean Chemical Society
              J. Chil. Chem. Soc.
              Sociedad Chilena de Química (Concepción, , Chile )
              0717-9707
              2012
              : 57
              : 3
              : 1333-1335
              Affiliations
              [02] Concepción orgnameUniversidad de Concepción orgdiv1Facultad de Ciencias Naturales y Oceanográficas orgdiv2Departamento de Botánica Chile
              [01] Halle orgnameLeibniz Institute of Plant Biochemistry orgdiv1Department of Bioorganic Chemistry Germany
              Article
              S0717-97072012000300029 S0717-9707(12)05700300029
              e8260191-85ea-487e-aa59-ba27e4339c13

              This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

              History
              : 13 July 2012
              : 11 October 2011
              Page count
              Figures: 0, Tables: 0, Equations: 0, References: 23, Pages: 3
              Product

              SciELO Chile


              volatile compounds,scent,Cortinarius,indole,1-octen-3-ol
              volatile compounds, scent, Cortinarius, indole, 1-octen-3-ol

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