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      The impact of COVID‐19 on food retail and food service in Canada: Preliminary assessment

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          Abstract

          COVID‐19 has imposed a series of unique challenges on the food retail and food service sectors in Canada. Almost overnight, the roughly 30% of the food dollar that Canadians have been spending on food away from home has shifted to retail.

          Abstrait

          COVID‐19 a imposé une série de défis uniques aux secteurs de la vente au détail et des services alimentaires au Canada. Presque du jour au lendemain, les quelque 30% de l'argent consacré à l'achat de nourriture hors foyer par les Canadiens ont été transférés aux achats en épiceries.

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          Most cited references7

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          Amazon leads online grocery shopping in Canada: Survey

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            B.C. farms dumping milk because of problems getting it to the store

            R Shaw (2020)
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              • Record: found
              • Abstract: not found
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              Walmart Hires 10000 workers amid COVID‐19

              J. WILSON (2020)
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                Author and article information

                Contributors
                ellen.goddard@ualberta.ca
                Journal
                10.1111/(ISSN)1744-7976
                CJAG
                Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie
                John Wiley and Sons Inc. (Hoboken )
                0008-3976
                1744-7976
                06 May 2020
                : 10.1111/cjag.12243
                Affiliations
                [ 1 ] Resource Economics and Environmental Sociology University of Alberta Edmonton Alberta Canada
                Author notes
                [*] [* ] Correspondence

                Ellen Goddard, Resource Economics and Environmental Sociology, University of Alberta, 515 General Services Building, Edmonton, AB T6G 2H1, Canada.

                Email: ellen.goddard@ 123456ualberta.ca

                Author information
                https://orcid.org/0000-0002-5638-0562
                Article
                CJAG12243
                10.1111/cjag.12243
                7264603
                f029934f-aa2d-4693-9987-50cf160bef68
                © 2020 Canadian Agricultural Economics Society

                This article is being made freely available through PubMed Central as part of the COVID-19 public health emergency response. It can be used for unrestricted research re-use and analysis in any form or by any means with acknowledgement of the original source, for the duration of the public health emergency.

                History
                : 18 April 2020
                : 18 April 2020
                Page count
                Figures: 2, Tables: 1, Pages: 5, Words: 2030
                Categories
                Special Issue Article
                Special Issue Articles
                Custom metadata
                2.0
                corrected-proof
                Converter:WILEY_ML3GV2_TO_JATSPMC version:5.8.3 mode:remove_FC converted:02.06.2020

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