Blog
About

455
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: not found

      Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet. DASH-Sodium Collaborative Research Group.

      Read this article at

      ScienceOpenPublisherPubMed
      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          The effect of dietary composition on blood pressure is a subject of public health importance. We studied the effect of different levels of dietary sodium, in conjunction with the Dietary Approaches to Stop Hypertension (DASH) diet, which is rich in vegetables, fruits, and low-fat dairy products, in persons with and in those without hypertension.

          Related collections

          Author and article information

          Affiliations
          [1 ] Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, USA. fsacks@hsph.harvard.edu
          Journal
          N. Engl. J. Med.
          The New England journal of medicine
          0028-4793
          0028-4793
          Jan 4 2001
          : 344
          : 1
          11136953 10.1056/NEJM200101043440101

          Comments

          Comment on this article