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      Multiresidue method for determination of 88 pesticides in berry fruits using solid-phase extraction and gas chromatography–mass spectrometry: Determination of 88 pesticides in berries using SPE and GC–MS

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      Food Chemistry

      Elsevier BV

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          Journal
          Food Chemistry
          Food Chemistry
          Elsevier BV
          03088146
          July 2011
          July 2011
          : 127
          : 2
          : 855-865
          Article
          10.1016/j.foodchem.2011.01.024
          © 2011

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