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      The epidemiology of Vibrio infections in Florida, 1981-1993.

      The Journal of Infectious Diseases
      Adolescent, Adult, Aged, Aged, 80 and over, Animals, Bacteremia, epidemiology, microbiology, mortality, Child, Child, Preschool, Female, Florida, Gastroenteritis, Humans, Incidence, Infant, Infant, Newborn, Male, Middle Aged, Ostreidae, Prevalence, Risk Factors, Seasons, Shellfish, Vibrio Infections, Wound Infection

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          Abstract

          The epidemiology of 690 Vibrio infections reported in Florida during 1981-1993 is described. Most infections resulted in one of three clinical syndromes: gastroenteritis (51%), wound infections (24%), or primary septicemia (17%). Case-fatality rates were 1% for gastroenteritis, 5% for wound infections, and 44% for primary septicemia. While gastroenteritis had little seasonal variation, 91% of primary septicemias and 86% of wound infections occurred from April through October, mostly due to the seasonality of Vibrio vulnificus and Vibrio parahaemolyticus infections. Infected wounds were largely a result of occupational activities around seawater. Some 68% of gastroenteritis cases and 83% of the primary septicemias were associated with raw oyster consumption. Preexisting liver disease was present in 48% of patients with primary septicemia and was associated with a fatal outcome in both wound infections (relative risk [RR], 28.3; 95% confidence interval [CI], 6.3-127.5; P < .0001) and primary septicemia (RR, 1.9; 95% CI, 1.2-3.1; P < .01).

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