32
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: not found

      DNA barcoding reveals mislabeling of imported fish products in Nansha new port of Guangzhou, Guangdong province, China.

      Read this article at

      ScienceOpenPublisherPubMed
      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          In the present study, we employed a DNA barcoding approach to authenticate the species of fish imported via one port in China. The fish were identified as smallmouth scad based on morphological characteristics, Alepes apercna (Perciformes, Carangidae), but were labeled as Rastrelliger brachysoma (Perciformes, Scombridae). Fragments of the partial mitochondrial cytochrome c oxidase 1 (COI) gene were sequenced from 12 specimens, and their phylogenetic relationship was subsequently examined. The phylogenetic analysis demonstrated that all of the individuals formed a monophyletic cluster with high bootstrap values and were placed in a sister group with the ancestor of Alepes vari and Alepes melanoptera. The K2P genetic distances at an intraspecific level were significantly smaller than those at an interspecific level. Our results indicated that the fish were A. apercna, rather than R. brachysoma, which confirms the morphological analysis. This study presents a practical demonstration of the use of DNA barcoding to prevent fraud in international trade.

          Related collections

          Author and article information

          Journal
          Food Chem
          Food chemistry
          Elsevier BV
          0308-8146
          0308-8146
          Jul 01 2016
          : 202
          Affiliations
          [1 ] Key Laboratory of South China Sea Fishery Resources Exploitation and Utilization, Ministry of Agriculture, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou 510300, PR China.
          [2 ] Nansha Entry-Exit Inspection and Quarantine Bureau, Guangzhou 511457, PR China.
          [3 ] Nansha Entry-Exit Inspection and Quarantine Bureau, Guangzhou 511457, PR China; Guangdong Institute of Standardization, Guangzhou 510220, PR China. Electronic address: wangm58@aliyun.com.
          Article
          S0308-8146(16)30135-2
          10.1016/j.foodchem.2016.01.133
          26920274
          fa94430d-8274-4edc-af8c-1bc2ff63b292
          History

          Species identification,Mislabeling,DNA barcoding,COI,Alepes apercna

          Comments

          Comment on this article