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      Understanding Challenges to Well-Being among Latina FarmWorkers in Rural Idaho Using in an Interdisciplinary, Mixed-Methods Approach

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          Abstract

          The aim of this study was to identify social, cultural and workplace-related risk factors affecting well-being among Latina farmworkers in rural Idaho. We recruited 70 Latina farmworkers from southwestern Idaho in 2019. We employed an inter-disciplinary, mixed-methods approach—including surveys, focus groups, interviews, and pesticide biomonitoring—to characterize multiple domains that influence well-being, including food security and access, housing conditions, social supports, access to medical care, and workplace safety. Six major themes emerged as primary challenges to Latina farmworkers’ well-being. In the public sphere, study participants identified these challenges as long working hours, concerns regarding pesticide exposure, and lack of enforcement of regulatory protections. Participants’ concerns regarding pesticide exposure were underscored by biological sampling results; multiple biomarkers of pesticide exposure were detected in all samples, with the highest concentrations measured in samples collected from women who reported mixing, loading or applying pesticides. Within the private sphere, food security and provisioning, childcare responsibilities, and social isolation were identified as significant challenges to well-being. Gender, ethnicity, and geography emerged as important, intersecting statuses that shaped the life experiences of these agricultural workers. Our findings suggest that gender may play a particularly critical role in the unique challenges facing Latina farmworkers. As a result, the services and regulations needed to support well-being in this population may be highly specific, and almost certainly include attention to work–family dynamics, pesticide exposure, and social connections.

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          Estimation of Average Concentration in the Presence of Nondetectable Values

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              Happy People Live Longer: Subjective Well-Being Contributes to Health and Longevity

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                Author and article information

                Journal
                Int J Environ Res Public Health
                Int J Environ Res Public Health
                ijerph
                International Journal of Environmental Research and Public Health
                MDPI
                1661-7827
                1660-4601
                29 December 2020
                January 2021
                : 18
                : 1
                : 169
                Affiliations
                [1 ]Department of Community and Environmental Health, College of Health Sciences, Boise State University, Boise, ID 83725, USA
                [2 ]School of Public Service, Boise State University, Boise, ID 83725, USA; lisameierotto@ 123456boisestate.edu
                [3 ]Department of Sociology, College of Arts and Sciences, Boise State University, Boise, ID 83725, USA; rsomcastellano@ 123456boisestate.edu
                Author notes
                [†]

                First authorship is shared equally among authors of this article; authors are listed alphabetically.

                Author information
                https://orcid.org/0000-0002-2478-2292
                https://orcid.org/0000-0003-4219-0714
                Article
                ijerph-18-00169
                10.3390/ijerph18010169
                7795812
                33383789
                fb2a2b60-156a-49eb-8074-6675dff9fdf1
                © 2020 by the authors.

                Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license ( http://creativecommons.org/licenses/by/4.0/).

                History
                : 19 November 2020
                : 22 December 2020
                Categories
                Article

                Public health
                latina,farmworkers,well-being,pesticides,biomonitoring
                Public health
                latina, farmworkers, well-being, pesticides, biomonitoring

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