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      Religious and Regulatory concerns of animal free meat and milk

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      ScienceOpen Preprints

      ScienceOpen

      animal less meat, religion, regulation, codex, greenhouse gas emission

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          Abstract

          Advances in scientific research have fostered cutting edge technologies such as cultured meat and cow less milk as touted by the promoters receiving considerable attention in recent times. The perceived benefits seem promising since, gas emissions, water and land use and animal suffering are reduced considerably as claimed by the proponents. This article aims to provide an overview on the religious and regulatory perspectives of animal less meat and milk. The dietary laws of some major religions are discussed followed by global food regulation and role of codex in emerging technologies. Religious perspectives of Hindus, Christians and Muslims on culture meat has also been discussed in detail. The regulatory status of European Union and United States are presented. In conclusion, consumer acceptance remains the wild card in making any technology grow. However, Innovation and technological progress are very important to shape the future of agriculture and food security and can only be achieved through appropriate support from all stakeholders.

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          Author and article information

          Journal
          ScienceOpen Preprints
          ScienceOpen
          16 December 2020
          Affiliations
          [1 ] Technical Affairs Division, CTL, Abu Dhabi Quality and Conformity Council, UAE
          Article
          10.14293/S2199-1006.1.SOR-.PP7B21S.v1

          This work has been published open access under Creative Commons Attribution License CC BY 4.0 , which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Conditions, terms of use and publishing policy can be found at www.scienceopen.com .

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          None None

          Data sharing not applicable to this article as no datasets were generated or analysed during the current study.

          Animal agriculture

          animal less meat, greenhouse gas emission, codex, regulation, religion

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