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2,5-Anhydrides of Sugars and Related Compounds
edited_book
Author(s):
J. Defaye
Publication date
(Print):
1970
Publisher:
Elsevier
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Mechanisms Of Epoxide Reactions
R. Parker
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N. Isaacs
(1959)
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Mechanism in carbohydrate chemistry
Brian Capon
(1969)
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Sulfonic Esters of Carbohydrates
R. STUART TIPSON
(1953)
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Book Chapter
Publication date (Print):
1970
Pages
: 181-228
DOI:
10.1016/S0065-2318(08)60428-X
SO-VID:
3ed75c0f-1470-43b1-9cd3-b4bd79ab4ac0
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Book chapters
pp. iii
Edited by
pp. iv
Copyright page
pp. ix
List of Contributors
pp. xi
Preface
pp. 1
Stanley Peat 1902–1969
pp. 13
Gel Chromatography of Carbohydrates
pp. 53
Crystal-Structure Data for Simple Carbohydrates and Their Derivatives
pp. 109
Oxirane Derivatives of Aldoses
pp. 181
2,5-Anhydrides of Sugars and Related Compounds
pp. 229
Alditol Anhydrides
pp. 285
The Sugars of Honey
pp. 311
Reactions of Free Sugars with Aqueous Ammonia
pp. 351
Synthesis of Nitrogen Heterocycles from Saccharide Derivatives
pp. 407
Aspects of The Structure and Metabolism of Glycoproteins
pp. 479
Author Index for Volume 25
pp. 507
Subject Index for Volume 25
pp. 525
Cumulative Author Index for Vols. 1–25
pp. 533
Cumulative Subject Index for Vols. 1–25
pp. 544
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