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Silicon in Agriculture
Chapter 2 Silicon as a beneficial element for crop plants
edited_book
Author(s):
J.F. Ma
,
Y. Miyake
,
E. Takahashi
Publication date
(Print):
2001
Publisher:
Elsevier
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Trace Elements and Electrolytes
Author and book information
Book Chapter
Publication date (Print):
2001
Pages
: 17-39
DOI:
10.1016/S0928-3420(01)80006-9
SO-VID:
4df298c1-2c3d-4f40-a124-fdac0e83345d
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Book chapters
pp. 1
Chapter 1 Silicon in plants: Facts vs. concepts
pp. 17
Chapter 2 Silicon as a beneficial element for crop plants
pp. 41
Chapter 3 Silicon transport at the cell and tissue level
pp. 57
Chapter 4 A primer on the aqueous chemistry of silicon
pp. 85
Chapter 5 Silicon deposition in higher plants
pp. 115
Chapter 6 Silicon in horticultural crops grown in soilless culture
pp. 133
Chapter 7 Effect of silicon on plant growth and crop yield
pp. 149
Chapter 8 Plant genotype, silicon concentration, and silicon-related responses
pp. 159
Chapter 9 Silicon and disease resistance in dicotyledons
pp. 171
Chapter 10 The use of silicon for integrated disease management: reducing fungicide applications and enhancing host plant resistance
pp. 197
Chapter 12 Silicon sources for agriculture
pp. 209
Chapter 13 The relationship between silicon and soil physical and chemical properties
pp. 221
Chapter 14 The economics of silicon for integrated management and sustainable production of rice and sugarcane
pp. 241
Chapter 15 Silicon research down under: Past, present, and future
pp. 257
Chapter 16 Past, present and future research of the role of silicon for sugarcane in southern Africa
pp. 277
Chapter 17 Review of research in Japan on the roles of silicon in conferring resistance against rice blast
pp. 359
Chapter 22 Past and future advances in silicon research in the Republic of Korea
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