ScienceOpen:
research and publishing network
For Publishers
Discovery
Metadata
Peer review
Hosting
Publishing
For Researchers
Join
Publish
Review
Collect
My ScienceOpen
Sign in
Register
Dashboard
Blog
About
Search
Advanced search
My ScienceOpen
Sign in
Register
Dashboard
Search
Search
Advanced search
For Publishers
Discovery
Metadata
Peer review
Hosting
Publishing
For Researchers
Join
Publish
Review
Collect
Blog
About
6
views
0
references
Top references
cited by
8
Cite as...
0 reviews
Review
0
comments
Comment
0
recommends
+1
Recommend
0
collections
Add to
0
shares
Share
Twitter
Sina Weibo
Facebook
Email
2,081
similar
All similar
Record
: found
Abstract
: not found
Article
: not found
Growth characteristics and acidifying activity of Lactobacillus rhamnosus in alginate/starch liquid-core capsules
Author(s):
R Dembczynski
,
T Jankowski
Publication date
Created:
July 2002
Publication date
(Print):
July 2002
Journal:
Enzyme and Microbial Technology
Publisher:
Elsevier BV
Read this article at
ScienceOpen
Publisher
Review
Review article
Invite someone to review
Cite as...
There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.
Related collections
Fandom activity
Author and article information
Journal
Title:
Enzyme and Microbial Technology
Abbreviated Title:
Enzyme and Microbial Technology
Publisher:
Elsevier BV
ISSN (Print):
01410229
Publication date Created:
July 2002
Publication date (Print):
July 2002
Volume
: 31
Issue
: 1-2
Pages
: 111-115
Article
DOI:
10.1016/S0141-0229(02)00080-7
SO-VID:
06a7c460-a00a-4646-8fb8-158790a34d88
Copyright ©
© 2002
License:
http://www.elsevier.com/tdm/userlicense/1.0/
History
Data availability:
Comments
Comment on this article
Sign in to comment
scite_
Similar content
2,081
Effects of Lactobacillus rhamnosus HN001on acute respiratory infections and intestinal secretory IgA in children
Authors:
P. Caceres
,
S. MONTES
,
N. VEGA
…
Tolerance of Lactobacillus casei, Lactobacillus paracasei and Lactobacillus rhamnosus strains to stress factors encountered in food processing and in the gastro-intestinal tract
Authors:
Anna Reale
,
Tiziana Di Renzo
,
Franca Rossi
…
Oral treatment with Lactobacillus rhamnosus 64 during the early postnatal period improves the health of adult rats with TNBS-induced colitis
Authors:
Katarina Veljovic
,
Svetlana Soković Bajić
,
Jelena Kotur-Stevuljevic
…
See all similar
Cited by
8
Encapsulation of Lactobacillus rhamnosus in double emulsions formulated with sweet whey as emulsifier and survival in simulated gastrointestinal conditions
Authors:
E.J. Vernon-Carter
,
R.G. Campos-Montiel
,
D.J. Pimentel-Gonzalez
…
Optimization of lactic acid production by immobilized Lactococcus lactis IO-1
Authors:
Sarote Sirisansaneeyakul
,
Tiyaporn Luangpipat
,
Wirat Vanichsriratana
…
Modelling and simulation of cell growth dynamics, substrate consumption, and lactic acid production kinetics of Lactococcus lactis
Authors:
Myrto-Panagiota Zacharof
,
Robert Lovitt
See all cited by