Soybean photosynthetic and biomass responses to carbon dioxide concentrations ranging from pre-industrial to the distant future

Abstract

Increases in soybean photosynthesis and biomass diminish at growth CO ₂ concentrations >1000 ppm, constraining the benefits of increasing atmospheric CO ₂ concentration on soybean productivity.

Abstract

Increasing atmospheric carbon dioxide concentration ([CO ₂]) directly impacts C ₃ plant photosynthesis and productivity, and the rate at which [CO ₂] is increasing is greater than initially predicted by worst-case scenario climate models. Thus, it is increasingly important to assess the physiological responses of C ₃ plants, especially those that serve as important crops, to [CO ₂] beyond the mid-range levels used in traditional experiments. Here, we grew the C ₃ crop soybean ( Glycine max) at eight different [CO ₂] levels spanning subambient (340 ppm) to the highest level thought plausible (~2000 ppm) in chambers for 5 weeks. Physiological development was delayed and plant height and total leaf area increased at [CO ₂] levels higher than ambient conditions, with very little difference in these parameters among the elevated [CO ₂] treatments >900 ppm. Daily photosynthesis initially increased with rising [CO ₂] but began to level off at ~1000 ppm CO ₂. Similar results occurred in biomass accumulation. Thus, as [CO ₂] continues to match or exceed the worst-case emission scenarios, these results indicate that carbon gain, growth, and potentially yield increases will diminish, thereby ultimately constraining the positive impact that continuing increases in atmospheric [CO ₂] could have on crop productivity and global terrestrial carbon sinks.