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      Stunting, wasting and breast-feeding as correlates of body composition in Cambodian children at 6 and 15 months of age.

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          Abstract

          The study aimed at assessing stunting, wasting and breast-feeding as correlates of body composition in Cambodian children. As part of a nutrition trial (ISRCTN19918531), fat mass (FM) and fat-free mass (FFM) were measured using 2H dilution at 6 and 15 months of age. Of 419 infants enrolled, 98 % were breastfed, 15 % stunted and 4 % wasted at 6 months. At 15 months, 78 % were breastfed, 24 % stunted and 11 % wasted. Those not breastfed had lower FMI at 6 months but not at 15 months. Stunted children had lower FM at 6 months and lower FFM at 6 and 15 months compared with children with length-for-age z ≥0. Stunting was not associated with height-adjusted indexes fat mass index (FMI) or fat-free mass index (FFMI). Wasted children had lower FM, FFM, FMI and FFMI at 6 and 15 months compared with children with weight-for-length z (WLZ) ≥0. Generally, FFM and FFMI deficits increased with age, whereas FM and FMI deficits decreased, reflecting interactions between age and WLZ. For example, the FFM deficits were -0·99 (95 % CI -1·26, -0·72) kg at 6 months and -1·44 (95 % CI -1·69; -1·19) kg at 15 months (interaction, P<0·05), while the FMI deficits were -2·12 (95 % CI -2·53, -1·72) kg/m2 at 6 months and -1·32 (95 % CI -1·77, -0·87) kg/m2 at 15 months (interaction, P<0·05). This indicates that undernourished children preserve body fat at the detriment of fat-free tissue, which may have long-term consequences for health and working capacity.

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          Author and article information

          Journal
          Br J Nutr
          The British journal of nutrition
          Cambridge University Press (CUP)
          1475-2662
          0007-1145
          March 2019
          : 121
          : 6
          Affiliations
          [1 ] Department of Nutrition, Exercise and Sports, University of Copenhagen, Rolighedsvej 26, 1958 Frederiksberg C, Denmark.
          [2 ] Department of Fisheries Post-harvest Technologies and Quality Control, Fisheries Administration, PO Box 582, 186 Preah Norodom Blvd., Phnom Penh 12301, Cambodia.
          [3 ] National Nutrition Programme, National Maternal and Child Health Centre, Ministry of Health, #31A Rue de France (St. 47), Phnom Penh 12202, Cambodia.
          [4 ] Institut de Recherche pour le Développement (IRD), UMR-204 Nutripass (Nutrition et Alimentation des Populations aux Suds), IRD/UM/SupAgro BP64501, 911 Avenue d'Agropolis, 34394 Montpellier Cedex 5, France.
          [5 ] Childhood Nutrition Research Centre, UCL Institute of Child Health, 30 Guilford Street, London WC1N 1EH, UK.
          [6 ] Faculty of Epidemiology and Population Health, London School of Hygiene and Tropical Medicine, Keppel Street, London WC1E 7HT, UK.
          Article
          S0007114518003884
          10.1017/S0007114518003884
          30670108
          0547a686-988d-43a6-986e-e58f3f1fb1f9
          History

          FFM fat-free mass,Wasting,Stunting,Infancy,Fat-free mass,Fat mass,Childhood,Body composition, WLZ weight-for-length z score, TBW total body water, SAM severe acute malnutrition, LAZ length-for-age z score, FMI fat mass index, FM fat mass, FFMI fat-free mass index

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