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Trace Element Speciation for Environment, Food and Health
Accuracy and traceability in speciation analysis
edited_book
Author(s):
Philippe Quevauviller
Publication date
(Print):
2007
Publisher:
Royal Society of Chemistry
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There is no author summary for this book yet. Authors can add summaries to their books on ScienceOpen to make them more accessible to a non-specialist audience.
Related collections
Genomic Prediction: Accuracy Improvement
Author and book information
Book Chapter
Pages
: 3-16
DOI:
10.1039/9781847552204-00003
SO-VID:
0e60cca9-33c0-4ca4-8f79-8e6175acaa46
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Book chapters
pp. 1
General aspects
pp. 3
Accuracy and traceability in speciation analysis
pp. 17
Quality control in speciation analysis
pp. 51
Sample treatment and storage in speciation analysis
pp. 81
Aspects of the threshold limit concept
pp. 93
Considerations of the legislative aspects of the data quality requirments in trace element analysis
pp. 115
Metal speciation for improved environmental management
pp. 127
Mercury - do we know enough?
pp. 142
Organotin compounds in the environment: Still a critical issue
pp. 176
An environmental case history of the platinum group metals
pp. 188
Speciation in the frame of environmental biomonitoring – challenges for analytical and environmental sciences
pp. 196
Arsenic speciation in the environment
pp. 211
Rapid tests - a convenient tool for sample screening with regard to element speciation
pp. 221
Food
pp. 223
The importance of trace element speciation in food issues
pp. 228
Trace metal speciation - a view from inside the food industry
pp. 232
Trace element speciation in food: A tool to assure food safety and nutritional quality
pp. 241
Arsenic intake in the basque country (Spain): A real need for speciation
pp. 251
Trace element speciation and international food legislatioon - a codex alimentarius position paper on arsenic as a contaminant
pp. 261
The need for speciation to realise the potential of selenium in disease prevention
pp. 287
The importance of speciation of trace elements in health issues
pp. 297
Occupational health and speciation using nickel and nickel compounds as an example
pp. 308
Surface structure and speciation of metal aerosols: A key to the understanding of their biological effects
pp. 315
The importance of chromium in occupational health
pp. 331
Speciation related to human health
pp. 354
Risk assessment and trace element speciation
pp. 373
Overview
pp. 375
An overview
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