24
views
0
recommends
+1 Recommend
1 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: found
      Is Open Access

      Optimum Dietary Standardized Ileal Digestible Isoleucine to Lysine Ratio for Meat-Type Quails in the Growing-Finishing Phase

      research-article

      Read this article at

      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          ABSTRACT This study was conducted to determine the optimum standardized ileal digestible isoleucine to lysine (SID Ile:Lys) ratio for meat-type quails from 15 to 35 d of age. Three hundred fifty not-sexed meat-type quails (Coturnix coturnix coturnix) were randomly assigned into five treatments, with seven replicates of 10 quails each. An isoleucine-deficient corn-soybean meal-based diet was formulated and graded supplemented with L-isoleucine (99%) to obtain diets containing SID Ile:Lys ratios of 55,61, 67, 73, and 79%. Data were analyzed as one-way ANOVA and optimum SID Ile:Lys was estimated by polynomial (linear and quadratic) regression. Statistical differences were considered when p<0.05. Quail performance from 15 and 21 d and 15 and 28 d of age was not affected by the treatments. From 15 to 35 d of age, body weight gain and body weight exhibited a quadratic response to increasing dietary SID Ile:Lys ratios, and were optimized at 66 and 67% SID Ile:Lys, respectively. Feed conversion ratio was not influenced by SID Ile:Lys ratios in any of the phases assessed herein. Based on the results, the optimum SID Ile:Lys ratio for meat-type quails from 15 to 35 d of age is 67%.

          Related collections

          Most cited references18

          • Record: found
          • Abstract: not found
          • Article: not found

          SAEG - sistema de análises estatísticas e genéticas

            Bookmark
            • Record: found
            • Abstract: not found
            • Article: not found
            Is Open Access

            Interactions of various supplies of isoleucine, valine, leucine and tryptophan on the performance of laying hens

              Bookmark
              • Record: found
              • Abstract: not found
              • Article: not found

              Interactions among the branched-chain amino acids and their effects on methionine utilization in growing pigs: effects on plasma amino– and keto–acid concentrations and branched-chain keto-acid dehydrogenase activity

                Bookmark

                Author and article information

                Contributors
                Role: ND
                Role: ND
                Role: ND
                Role: ND
                Role: ND
                Role: ND
                Role: ND
                Role: ND
                Journal
                rbca
                Revista Brasileira de Ciência Avícola
                Rev. Bras. Cienc. Avic.
                Fundação APINCO de Ciência e Tecnologia Avícolas (Campinas, SP, Brazil )
                1516-635X
                1806-9061
                September 2017
                : 19
                : 3
                : 417-420
                Affiliations
                [2] Rio Pomba Minas Gerais orgnameInstituto Federal do Sudeste de Minas Gerais Brazil
                [3] Jaboticabal São Paulo orgnameUniversidade Estadual Paulista Júlio de Mesquita Filho Brazil
                [1] Viçosa Minas Gerais orgnameUniversidade Federal de Viçosa Brazil
                Article
                S1516-635X2017000300417
                10.1590/1806-9061-2016-0355
                1d86775f-b098-4363-9ebb-999430bfa01f

                This work is licensed under a Creative Commons Attribution 4.0 International License.

                History
                : 27 October 2016
                : 08 January 2017
                Page count
                Figures: 0, Tables: 0, Equations: 0, References: 18, Pages: 4
                Product

                SciELO Brazil


                Branched-chain amino acids,Coturnix coturnix coturnix,ideal protein

                Comments

                Comment on this article