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      The role of green tea intake in thromboprophylaxis of venous thromboembolism in patients with cancer

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          Abstract

          Background

          Green tea intake has been reported to improve the clinical outcomes of patients with cardiovascular diseases or cancer. It may have a certain role in the development of venous thromboembolism (VTE) among cancer patients. The current study aimed to address this issue, which has been understudied.

          Methods

          We carried out a retrospective study to explore the role of green tea intake in cancer patients. Patients with and without green tea intake were enrolled in a 1:1 ratio by using propensity scoring matching. The primary and secondary outcomes were VTE development and mortality 1 year after cancer diagnosis, respectively.

          Results

          The cancer patients with green tea intake ( n = 425) had less VTE development (10 [2.4%] vs. 23 [5.4%], p = 0.021), VTE-related death (7 [1.6%] vs. 18 [4.2%], p = 0.026), and fatal pulmonary embolism (PE) (3 [0.7%] vs. 12 [2.8%], p = 0.019), compared with those without green tea intake ( n = 425). No intake of green tea was correlated with an increase in VTE development (multivariate hazard ratio (HR) 1.758 [1.476–2.040], p < 0.001) and VTE-related mortality (HR 1.618 [1.242–1.994], p = 0.001), compared with green tea intake. Patients with green tea intake less than 525 mL per day had increased VTE development (area under the curve (AUC) 0.888 [0.829–0.947], p < 0.001; HR1.737 [1.286–2.188], p = 0.001) and VTE-related mortality (AUC 0.887 [0.819–0.954], p < 0.001; HR 1.561 [1.232–1.890], p = 0.016) than those with green tea intake more than 525 mL per day. Green tea intake caused a decrease in platelet ( p < 0.001) instead of D-dimer ( p = 0.297). The all-cause mortality rates were similar between green tea (39 [9.2%]) and non-green tea (48 [11.3%]) intake groups ( p = 0.308), whereas the VTE-related mortality rate in the green tea intake group (7 [1.6%]) was lower than that of the non-green tea intake group (18 [4.2%]) ( p = 0.026). The incidences of adverse events were similar between the green tea and non-green tea intake groups.

          Conclusion

          In conclusion, the current study suggests that green tea intake reduces VTE development and VTE-related mortality in cancer patients, most likely through antiplatelet mechanisms. Drinking green tea provides the efficacy of thromboprophylaxis for cancer patients.

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          Most cited references32

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          Cancer treatment and survivorship statistics, 2019

          The number of cancer survivors continues to increase in the United States because of the growth and aging of the population as well as advances in early detection and treatment. To assist the public health community in better serving these individuals, the American Cancer Society and the National Cancer Institute collaborate every 3 years to estimate cancer prevalence in the United States using incidence and survival data from the Surveillance, Epidemiology, and End Results cancer registries; vital statistics from the Centers for Disease Control and Prevention's National Center for Health Statistics; and population projections from the US Census Bureau. Current treatment patterns based on information in the National Cancer Data Base are presented for the most prevalent cancer types. Cancer-related and treatment-related short-term, long-term, and late health effects are also briefly described. More than 16.9 million Americans (8.1 million males and 8.8 million females) with a history of cancer were alive on January 1, 2019; this number is projected to reach more than 22.1 million by January 1, 2030 based on the growth and aging of the population alone. The 3 most prevalent cancers in 2019 are prostate (3,650,030), colon and rectum (776,120), and melanoma of the skin (684,470) among males, and breast (3,861,520), uterine corpus (807,860), and colon and rectum (768,650) among females. More than one-half (56%) of survivors were diagnosed within the past 10 years, and almost two-thirds (64%) are aged 65 years or older. People with a history of cancer have unique medical and psychosocial needs that require proactive assessment and management by follow-up care providers. Although there are growing numbers of tools that can assist patients, caregivers, and clinicians in navigating the various phases of cancer survivorship, further evidence-based resources are needed to optimize care.
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            Venous Thromboembolism Prophylaxis and Treatment in Patients With Cancer: ASCO Clinical Practice Guideline Update

            PURPOSE To provide updated recommendations about prophylaxis and treatment of venous thromboembolism (VTE) in patients with cancer. METHODS PubMed and the Cochrane Library were searched for randomized controlled trials (RCTs) and meta-analyses of RCTs published from August 1, 2014, through December 4, 2018. ASCO convened an Expert Panel to review the evidence and revise previous recommendations as needed. RESULTS The systematic review included 35 publications on VTE prophylaxis and treatment and 18 publications on VTE risk assessment. Two RCTs of direct oral anticoagulants (DOACs) for the treatment of VTE in patients with cancer reported that edoxaban and rivaroxaban are effective but are linked with a higher risk of bleeding compared with low-molecular-weight heparin (LMWH) in patients with GI and potentially genitourinary cancers. Two additional RCTs reported on DOACs for thromboprophylaxis in ambulatory patients with cancer at increased risk of VTE. RECOMMENDATIONS Changes to previous recommendations: Clinicians may offer thromboprophylaxis with apixaban, rivaroxaban, or LMWH to selected high-risk outpatients with cancer; rivaroxaban and edoxaban have been added as options for VTE treatment; patients with brain metastases are now addressed in the VTE treatment section; and the recommendation regarding long-term postoperative LMWH has been expanded. Re-affirmed recommendations: Most hospitalized patients with cancer and an acute medical condition require thromboprophylaxis throughout hospitalization. Thromboprophylaxis is not routinely recommended for all outpatients with cancer. Patients undergoing major cancer surgery should receive prophylaxis starting before surgery and continuing for at least 7 to 10 days. Patients with cancer should be periodically assessed for VTE risk, and oncology professionals should provide patient education about the signs and symptoms of VTE. Additional information is available at www.asco.org/supportive-care-guidelines .
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              Apixaban for the Treatment of Venous Thromboembolism Associated with Cancer

              Recent guidelines recommend consideration of the use of oral edoxaban or rivaroxaban for the treatment of venous thromboembolism in patients with cancer. However, the benefit of these oral agents is limited by the increased risk of bleeding associated with their use.
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                Author and article information

                Contributors
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                URI : https://loop.frontiersin.org/people/2635110/overviewRole: Role: Role: Role: Role: Role: Role: Role:
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                Role: Role: Role: Role: Role: Role: Role: Role:
                URI : https://loop.frontiersin.org/people/568293/overviewRole: Role: Role: Role: Role: Role: Role: Role: Role:
                Role: Role: Role: Role: Role: Role: Role: Role: Role:
                URI : https://loop.frontiersin.org/people/1325099/overviewRole: Role: Role: Role: Role: Role: Role: Role: Role: Role: Role: Role: Role: Role:
                Journal
                Front Nutr
                Front Nutr
                Front. Nutr.
                Frontiers in Nutrition
                Frontiers Media S.A.
                2296-861X
                02 May 2024
                2024
                : 11
                : 1296774
                Affiliations
                [1] 1Department of Traditional Chinese Medicine, Kongjiang Hospital , Shanghai, China
                [2] 2Department of Medical Oncology, Kongjiang Hospital , Shanghai, China
                [3] 3Department of Pulmonary and Critical Care Medicine, Xinhua Hospital, Shanghai Jiaotong University School of Medicine , Shanghai, China
                [4] 4Department of Medical Oncology, Shanghai Pulmonary Hospital, Tongji, University School of Medicine , Shanghai, China
                [5] 5Department of TCM Dermatology, Kongjiang Hospital , Shanghai, China
                [6] 6Department of Pulmonary and Critical Care Medicine, Chongming Hospital, Shanghai University of Medicine and Health Science , Shanghai, China
                [7] 7Department of General Practice, North Bund Community Health Service Center , Shanghai, China
                [8] 8Department of Cardiovascular Medicine, Graduate School of Medicine, Kyoto University , Kyoto, Japan
                Author notes

                Edited by: Hang Ma, University of Rhode Island, United States

                Reviewed by: Huimin Xu, Zhejiang University, China

                Anca Daniela Farcas, University of Medicine and Pharmacy Iuliu Hatieganu, Romania

                Article
                10.3389/fnut.2024.1296774
                11096554
                38757129
                2427baed-7f3f-411f-9569-423fcbf9d1ae
                Copyright © 2024 Yao, Qiao, Cheng, Du, Zhang, Luo, Wang, Liu, Xu and Xiong.

                This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

                History
                : 28 September 2023
                : 15 April 2024
                Page count
                Figures: 2, Tables: 3, Equations: 0, References: 32, Pages: 12, Words: 7842
                Funding
                The author(s) declare that financial support was received for the research, authorship, and/or publication of this article. This work was supported by the 2020 Kongjiang Hospital 5th Hospital-level Project (Youth) (KJ20Q05), the International Talent Training Program of Shanghai Xinhua Hospital (2023YGJRC04), and the National Natural Science Foundation of China (Youth) (82000039).
                Categories
                Nutrition
                Original Research
                Custom metadata
                Clinical Nutrition

                green tea,venous thromboembolism,prophylaxis,cancer,antiplatelet

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