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      Vigorous Root Growth Is a Better Indicator of Early Nutrient Uptake than Root Hair Traits in Spring Wheat Grown under Low Fertility

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          Abstract

          A number of root and root hair traits have been proposed as important for nutrient acquisition. However, there is still a need for knowledge on which traits are most important in determining macro- and micronutrient uptake at low soil fertility. This study investigated the variations in root growth vigor and root hair length (RHL) and density (RHD) among spring wheat genotypes and their relationship to nutrient concentrations and uptake during early growth. Six spring wheat genotypes were grown in a soil with low nutrient availability. The root and root hair traits as well as the concentration and content of macro- and micronutrients were identified. A significant genetic variability in root and root hair traits as well as nutrient uptake was found. Fast and early root proliferation and long and dense root hairs enhanced uptake of macro- and micronutrients under low soil nutrient availability. Vigorous root growth, however, was a better indicator of early nutrient acquisition than RHL and RHD. Vigorous root growth and long and dense root hairs ensured efficient acquisition of macro- and micronutrients during early growth and a high root length to shoot dry matter ratio favored high macronutrient concentrations in the shoots, which is assumed to be important for later plant development.

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          Most cited references35

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          Steep, cheap and deep: an ideotype to optimize water and N acquisition by maize root systems.

          A hypothetical ideotype is presented to optimize water and N acquisition by maize root systems. The overall premise is that soil resource acquisition is optimized by the coincidence of root foraging and resource availability in time and space. Since water and nitrate enter deeper soil strata over time and are initially depleted in surface soil strata, root systems with rapid exploitation of deep soil would optimize water and N capture in most maize production environments. • THE IDEOTYPE: Specific phenes that may contribute to rooting depth in maize include (a) a large diameter primary root with few but long laterals and tolerance of cold soil temperatures, (b) many seminal roots with shallow growth angles, small diameter, many laterals, and long root hairs, or as an alternative, an intermediate number of seminal roots with steep growth angles, large diameter, and few laterals coupled with abundant lateral branching of the initial crown roots, (c) an intermediate number of crown roots with steep growth angles, and few but long laterals, (d) one whorl of brace roots of high occupancy, having a growth angle that is slightly shallower than the growth angle for crown roots, with few but long laterals, (e) low cortical respiratory burden created by abundant cortical aerenchyma, large cortical cell size, an optimal number of cells per cortical file, and accelerated cortical senescence, (f) unresponsiveness of lateral branching to localized resource availability, and (g) low K(m) and high Vmax for nitrate uptake. Some elements of this ideotype have experimental support, others are hypothetical. Despite differences in N distribution between low-input and commercial maize production, this ideotype is applicable to low-input systems because of the importance of deep rooting for water acquisition. Many features of this ideotype are relevant to other cereal root systems and more generally to root systems of dicotyledonous crops.
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            Root phenes for enhanced soil exploration and phosphorus acquisition: tools for future crops.

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              Stimulation of root hair elongation in Arabidopsis thaliana by low phosphorus availability

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                Author and article information

                Contributors
                Journal
                Front Plant Sci
                Front Plant Sci
                Front. Plant Sci.
                Frontiers in Plant Science
                Frontiers Media S.A.
                1664-462X
                16 June 2016
                2016
                : 7
                : 865
                Affiliations
                [1] 1Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences Beijing, China
                [2] 2Plant and Soil Science Section, Department of Plant and Environmental Sciences, University of Copenhagen Frederiksberg, Denmark
                [3] 3Crop Science Section, Department of Plant and Environmental Sciences, University of Copenhagen Taastrup, Denmark
                Author notes

                Edited by: Tomáš Středa, Mendel University in Brno, Czech Republic

                Reviewed by: Alireza Nakhforoosh, University of Natural Resources and Life Sciences, Austria; Jana Klimešová, Mendel University in Brno, Czech Republic

                *Correspondence: Jakob Magid jma@ 123456plen.ku.dk

                This article was submitted to Crop Science and Horticulture, a section of the journal Frontiers in Plant Science

                Article
                10.3389/fpls.2016.00865
                4910668
                27379145
                2784669b-f3fe-4c1d-a705-976826e87eb6
                Copyright © 2016 Wang, Thorup-Kristensen, Jensen and Magid.

                This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

                History
                : 05 April 2016
                : 01 June 2016
                Page count
                Figures: 5, Tables: 4, Equations: 0, References: 43, Pages: 9, Words: 6003
                Funding
                Funded by: Ministeriet for Fødevarer, Landbrug og Fiskeri 10.13039/100008396
                Award ID: 3405-10-OP-00130
                Categories
                Plant Science
                Original Research

                Plant science & Botany
                early growth stage,wheat genotype,low nutrient availability,nutrient uptake,root system

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