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      A high-performance liquid chromatographic method for the determination of cypermethrin in vegetables and its application to kinetic studies after greenhouse treatment

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      Food Chemistry
      Elsevier BV

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          Journal
          Food Chemistry
          Food Chemistry
          Elsevier BV
          03088146
          June 1997
          June 1997
          : 59
          : 2
          : 283-290
          Article
          10.1016/S0308-8146(96)00030-1
          28c2da38-fc54-4ed2-9508-ace4643ab379
          © 1997

          https://www.elsevier.com/tdm/userlicense/1.0/

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