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      Crenças de pacientes diabéticos acerca da terapia nutricional e sua influência na adesão ao tratamento Translated title: Beliefs of diabetic patients about nutritional therapy and its influence on their compliance with treatment

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          Abstract

          O sistema de crenças em saúde influencia o processo de adesão ao tratamento de diabetes. A adesão à terapia nutricional é um dos maiores desafios. O objetivo desse estudo de abordagem qualitativa foi analisar as crenças de pacientes diabéticos tipo 2 a respeito da terapia nutricional e sua influência na adesão. Participaram do estudo nove pacientes em tratamento em um centro de referência para atendimento à diabéticos. Os procedimentos envolvidos foram coleta de sangue para dosagem de hemoglobina glicada, aplicação de questionário, entrevista semi-estruturada gravada e consulta ao prontuário. A análise das falas foi feita a partir do modelo de categorias temáticas de Bardin, e segundo os modelos de crenças de Rosenstock e Rokeach. Todos os participantes apresentaram níveis de hemoglobina glicada acima de 7%, denotando dificuldade para o controle glicêmico e possível falta de adesão. Pela análise das falas, foram identificadas duas categorias temáticas: "Recomendações recebidas sobre alimentação" e "Adesão à terapia nutricional". Elas revelam crenças de autoridade e de consenso zero, e de barreiras à terapia nutricional, percebida como imposição restritiva. São crenças que influenciam negativamente a adesão; assim, precisam ser consideradas no atendimento à população.

          Translated abstract

          The system of health beliefs influences the process of compliance with diabetes treatment. Compliance with nutritional therapy is one of the greatest challenges found. The purpose of this qualitative approach study was to analyze the beliefs of type 2 diabetic patients regarding nutritional therapy and its influence on the compliance with it. The participants of the study were nine patients being treated in a reference unit for diabetic patients' treatment. The procedures involved were blood exam to check the glycated hemoglobin, a questionnaire, semi-structured recorded interview and patient report checking. The analysis of the speeches was made using the thematic categories of Bardin (2000), and the models of Rokeach (1981) and Rosenstock (1974). All participants showed glycated hemoglobin levels higher than 7%, what shows that is difficult for them to control their glicemic levels and possible non compliance. After the analysis of the speeches, two thematic categories were identified: "Recommendations received about feeding" and "Nutritional therapy compliance". Both categories showed authority beliefs and consensus zero, and barriers to nutritional therapy, which the participants see as a restrictive imposition. Those beliefs have negative influence on the compliance, and so, they have to be considered when providing health assistance to the population.

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          Most cited references51

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          Standards of medical care in diabetes.

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            Xenoestrogens released from lacquer coatings in food cans.

            We present data showing that some foods preserved in lacquer-coated cans and the liquid in them may acquire estrogenic activity. Hormonal activity was measured using the E-screen bioassay. The biological activity of vegetables packed in cans was a result of plastic monomers used in manufacturing the containers. The plastic monomer bisphenol-A, identified by mass spectrometry, was found as a contaminant not only in the liquid of the preserved vegetables but also in water autoclaved in the cans. The amount of bisphenol-A in the extracts accounted for all the hormonal activity measured. Although the presence of other xenoestrogens cannot be ruled out, it is apparent that all estrogenic activity in these cans was due to bisphenol-A leached from the lacquer coating. The use of plastic in food-packaging materials may require closer scrutiny to determine whether epoxy resins and polycarbonates contribute to human exposure to xenoestrogens. Images Figure 1. Figure 2. A Figure 2. B Figure 3. A Figure 3. B Figure 4. Figure 5. A Figure 5. B Figure 6.
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              The Health Belief Model: Origins and Correlates in Psychological Theory*

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                Author and article information

                Contributors
                Role: ND
                Role: ND
                Journal
                csc
                Ciência & Saúde Coletiva
                Ciênc. saúde coletiva
                ABRASCO - Associação Brasileira de Saúde Coletiva (Rio de Janeiro )
                1413-8123
                January 2010
                : 15
                : 1
                : 151-160
                Affiliations
                [1 ] Faculdade Latino Americana de Educação Brazil
                [2 ] Universidade Federal de Goiás Brazil
                Article
                S1413-81232010000100021
                10.1590/S1413-81232010000100021
                20169242
                38d8a0dc-e1ca-406f-a640-7a5ddc866998

                http://creativecommons.org/licenses/by/4.0/

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                SciELO Brazil

                Self URI (journal page): http://www.scielosp.org/scielo.php?script=sci_serial&pid=1413-8123&lng=en
                Categories
                Health Policy & Services

                Public health
                Diabetes,Patient acceptance of health care,Nutritional therapy,Aceitação do paciente de cuidados de saúde,Terapia nutricional

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