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      System-wide benefits of intermeal fasting by autophagy

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          Summary

          Autophagy failure associates with metabolic insufficiency. Although caloric restriction (CR) extends healthspan, its adherence in humans is poor. We established an isocaloric twice-a-day (ITAD) feeding model wherein ITAD-fed mice consume the same food amount as Ad libitum controls but at two short windows early and late in the diurnal cycle. We hypothesized that ITAD feeding will provide two intervals of intermeal fasting per circadian period and induce autophagy. We show that ITAD feeding modifies circadian autophagy and glucose/lipid metabolism that correlate with feeding-driven changes in circulating insulin. ITAD feeding decreases adiposity, and unlike CR, enhances muscle mass. ITAD feeding drives energy expenditure, lowers lipid levels, suppresses gluconeogenesis, and prevents age/obesity-associated metabolic defects. Using liver-, adipose-, myogenic-, and proopiomelanocortin neuron-specific autophagy-null mice, we mapped the contribution of tissue-specific autophagy to system-wide benefits of ITAD feeding. Our studies suggest that consuming two meals a day without CR could prevent the metabolic syndrome.

          eTOC blurb

          Our studies suggest that consuming two meals a day with complete food restriction in between the meals is sufficient to lower blood glucose and lipid levels. This simple dietary approach activates a cell “cleansing system” called autophagy in liver, fat, brain, and muscle that helps prevent obesity and diabetes.

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          Author and article information

          Journal
          101233170
          32527
          Cell Metab
          Cell Metab.
          Cell metabolism
          1550-4131
          1932-7420
          30 September 2017
          26 October 2017
          05 December 2017
          05 December 2018
          : 26
          : 6
          : 856-871.e5
          Affiliations
          [1 ]Department of Medicine, Albert Einstein College of Medicine, Bronx, NY 10461, USA
          [2 ]Department of Molecular Pharmacology, Albert Einstein College of Medicine, Bronx, NY 10461, USA
          [3 ]Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands
          [4 ]Department of Neurology and Neuroscience, Albert Einstein College of Medicine, Bronx, NY 10461, USA
          [5 ]Institute for Aging Research, Albert Einstein College of Medicine, Bronx, NY 10461, USA
          [6 ]Diabetes Research Center, Albert Einstein College of Medicine, Bronx, NY 10461, USA
          Author notes
          [* ]Correspondence to: Rajat Singh, MD, MBBS, Department of Medicine, Albert Einstein College of Medicine, 1300 Morris Park Avenue, Forchheimer 505D, Bronx, NY 10461 USA, rajat.singh@ 123456einstein.yu.edu , Phone: 718-430-4118, Fax: 718-430-8557
          [#]

          Equal contribution

          Current address of Nuria Martinez-Lopez and Marina Garcia-Macia: Institute for Cell and Molecular Biosciences, Newcastle University, Newcastle Upon Tyne, NE4 5PL, United Kingdom

          Article
          PMC5718973 PMC5718973 5718973 nihpa910100
          10.1016/j.cmet.2017.09.020
          5718973
          29107505
          3d43815d-9fb1-4d3b-83ae-c5f2fbd2bde0
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