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      Outbreak of E. coli O157:H7 Infections Associated with Exposure to Animal Manure in a Rural Community — Arizona and Utah, June–July 2017

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          Abstract

          On June 26, 2017, a hospital in southern Utah notified the Utah Department of Health of Shiga toxin–producing Escherichia coli (STEC) O157:H7 infections in two children from a small community on the Arizona-Utah border. Both children developed hemolytic uremic syndrome, characterized by hemolytic anemia, acute kidney failure, and thrombocytopenia and died within a few days of illness onset. Over the next few days, several more STEC-associated illnesses were reported in residents of the community. A joint investigation by local and state health agencies from Arizona and Utah and CDC was initiated to identify the outbreak source and prevent additional cases; a total of 12 cases were identified, including the two children who died. Investigators initially explored multiple potential sources of illness; epidemiologic and environmental information revealed cow manure contact as the likely initial cause of the outbreak, which was followed by subsequent person-to-person transmission. One of the outbreak strains was isolated from bull and horse manure collected from a yard near a community household with two ill children. Local health agencies made recommendations to the public related to both animal contact and hand hygiene to reduce the risk for STEC transmission. Animal or animal manure contact should be considered a potential source of STEC O157:H7 during outbreaks in communities where ruminants are kept near the home. Epidemiologic Investigation A case of STEC O157:H7 infection was defined as an illness in a resident of the Centennial Park/Colorado City/Hildale community with onset of diarrhea after June 1, 2017, with 1) culture-confirmed STEC O157:H7 with one of three novel pulsed-field gel electrophoresis (PFGE) pattern combinations or 2) physician-diagnosed postdiarrheal hemolytic uremic syndrome. Cases were classified as secondary if contact with another case occurred ≥3 days before illness onset. Local health care facilities identified potential cases via syndromic surveillance and reported them to the Southwest Utah Public Health Department and the Mohave County (Arizona) Health Department. The Southwest Utah Public Health Department created several social media posts advising community residents with diarrhea to see a doctor because local health officials were concerned that adults in this community would not seek health care for themselves. Twelve cases were identified, including five classified as secondary, from eight separate households. Illness onset dates for the 12 patients ranged from June 10 to July 9, 2017 (Figure 1). The median age of patients was 3 years (range = 1–28 years), and 11 were aged ≤6 years. Five cases occurred in females; nine patients were hospitalized, four had hemolytic uremic syndrome, and two died. FIGURE 1 Number of cases of Shiga toxin–producing Escherichia coli O157:H7 infection, by date of illness onset — Centennial Park/Colorado City/Hildale community, Arizona and Utah, June–July 2017 The figure above is a histogram showing the number of cases of Shiga toxin–producing Escherichia coli O157:H7 infection, by date of illness onset, in an Arizona-Utah border community during June–July 2017. All patients or their guardians were interviewed using a hypothesis-generating questionnaire containing questions about foods eaten, food source locations, travel, recreational water exposure, sources of drinking water, and animal contact during the week before illness onset. All 12 patients or their guardians reported shopping at grocery store A, and guardians of six of seven patients with primary cases reported purchasing ground beef. The prevalence of ground beef consumption was significantly higher than that reported in the Foodborne Diseases Active Surveillance Network Population Survey (FoodNet; https://www.cdc.gov/foodnet/index.html) (86% versus 40%; p = 0.04) ( 1 ); however, local health officials suspected a higher typical ground beef consumption rate in this community than in the nation overall. Thus, other potential hypotheses were explored in a focus group discussion with five guardians of four ill children. Beef and watermelon consumption, contact with domestic and companion animals, and multiple exposures to recreational water emerged as common exposures. A 1:3 matched case-control study was designed based on information from the focus group discussion. Guardians of 16 healthy children were recruited through an online survey posted to a closed Facebook group of current and past community residents. The voluntary survey included screening questions to determine their children’s eligibility for participation. Community health workers used a focused questionnaire containing questions about consumption of ground beef and fresh produce, as well as all animal contact during the exposure period to interview the guardians of six of seven patients with primary cases and guardians of 16 healthy age-matched controls. Four of six ill children and three of 16 controls reported playing in an area that had animal manure (matched odds ratio = 7.7; 95% confidence interval = 0.8–71.3) (Table). TABLE Number of exposures to selected food, water, and animals, and matched odds ratios comparing patients with primary cases of Shiga toxin–producing Escherichia coli O157:H7 infection (n = 6) with healthy children (n = 16) — Centennial Park/Colorado City/Hildale community, Arizona and Utah, June–July 2017 Exposure Case-patients no. (%) Controls no. (%) Matched odds ratio (95% CI) Played in area with animal manure 4 (67) 3 (19) 7.7 (0.8–71.3) Touched cow 2 (33) 1 (6) 5.3 (0.5–58.7) Dogs wandered on property 4 (80) 7 (44) 4.1 (0.4–38.0) Drank municipal water 3 (50) 3 (19) 3.1 (0.5–19.3) Swimming 5 (83) 10 (63) 2.4 (0.3–21.3) Consumed beef prepared at home 3 (50) 12 (75) 0.3 (0.03–2.8) Consumed watermelon* 5 (100) 10 (63) — Abbreviation: CI = confidence interval. * Only five of the six case-patients responded to the question on watermelon. Contact tracing identified friendships, working relationships, or familial relationships between persons in all eight households. Illness onset dates were consistent with hypothesized person-to-person contact (Figure 2). The three patients with the earliest illness onset dates (patients A, B, and C), including the two patients who died, lived in the same multifamily household with approximately 40 persons. After the second patient died, the house was voluntarily vacated, and many persons moved within the community. Contact with animal manure was the hypothesized source of the initial illnesses, with further spread via secondary person-to-person transmission. FIGURE 2 Number of cases of Shiga toxin–producing Escherichia coli O157:57 infection, by type of case and numbered day in the outbreak — Centennial Park/Colorado City/Hildale community, Arizona and Utah, June–July 2017* * Boxes represent households. The figure above is a diagram showing the number of cases of Shiga toxin–producing Escherichia coli O157:H7 infection, by type of case and numbered day in the outbreak, in an Arizona-Utah border community during June–July 2017. Laboratory Investigation Officials from the Utah Department of Health and the Mohave County (Arizona) Health Department collected food, water, animal feed and manure, and environmental samples from various locations in the community. The Utah Public Health Laboratory and Arizona State Public Health Laboratory tested 143 samples for STEC. A total of 35 samples from grocery store A included ground beef and environmental samples from the meat grinder, meat preparation areas, and meat storage areas. Officials also collected samples of frozen ground beef from households and samples of animal manure from cattle (23), goats (five), horses (17), dogs (11), and other animals (six) in the Centennial Park/Colorado City/Hildale community. Drinking and recreational water samples (12) were collected from surrounding farms and creeks. Stool specimens were obtained from 11 patients. STEC was not isolated from any of the food or environmental samples from grocery store A. However, STEC was isolated from the 11 patient specimens and three animal manure samples (two horses and one bull). All isolates were further characterized by whole genome sequencing. Bioinformatic analysis ( 2 ) performed at the Utah Public Health Laboratory indicated the 11 clinical isolates, one bull manure isolate, and two horse manure isolates formed a single monophyletic clade with short branch lengths and high statistical support based on bootstrap statistical analysis of 1,000 replicates. This finding indicated that all the isolates were highly related genetically and shared a common molecular evolutionary history. High-quality single-nucleotide polymorphism (hqSNP) analysis performed at CDC ( 3 ) indicated that the 11 clinical isolates, one bull manure isolate, and two horse manure isolates differed by 0–4 hqSNPs, suggesting that they were highly related genetically. STEC O157:H7 was not isolated from samples from the source farms or animal feed. Public Health Response This multijurisdictional investigation involved daily collaboration among national, state, and local agencies facilitated by an incident command structure. Public communication and educational materials were developed by the Southwest Utah Public Health Department and disseminated by investigation partners, including a public health nurse who was a member of the community. Educational information focused on hygiene related to livestock, safe cooking, increased vigilance for gastrointestinal symptoms, and prevention of secondary transmission. No additional STEC cases with the outbreak strain have been reported from this community since the conclusion of the investigation. Discussion In this outbreak, playing in an area with animal manure was associated with illness. The five ill children with the earliest illness onset dates lived in close proximity to one another and the culture-positive animal manure. STEC can be shed intermittently by colonized animals, so additional animals might have carried the outbreak strain despite the lack of isolation from manure. Unlike ruminants, horses are not considered reservoirs for STEC O157:H7 ( 4 , 5 ). The hypothesis is that the two horses were infected with the outbreak strain while living in proximity to the bull. This investigation highlights the use of multiple epidemiologic methods, including hypothesis-generating questionnaires, focus group interviewing, a case-control study, and contact tracing in concert with environmental and clinical testing in identifying the source of an outbreak. These methods were used to generate and test hypotheses regarding four modes of disease transmission: person-to-person, food, drinking and recreational water, and animal contact. This investigation also highlights the importance of communication and outreach efforts to successful, sensitive public health investigations. The inclusion of a local public health nurse in the investigation team enhanced communication and facilitated both the focus group and contact tracing efforts within a community that had been wary of government officials during previous public health interventions. The findings in this report are subject to at least three limitations. First, this outbreak spread through secondary person-to-person transmission, limiting the number of primary cases available for assessment of exposure frequencies for hypothesis generation. Second, for all methods used to investigate hypotheses, ill children or their guardians were contacted 1–6 weeks after the illness began, which could have resulted in inaccurate recall of food and animal contact. Finally, low health care utilization among members of the adult population might have resulted in unidentified cases. These limitations might have decreased the likelihood of statistically significant epidemiologic findings despite positive identification of the outbreak strain in animal manure. Based on the epidemiologic and environmental data, it is likely that the initial source of this outbreak was contact with animals or their environments. Certain behaviors in the patients with primary cases might have contributed to initiation of the outbreak, such as lack of awareness of the risk for disease, inadequate hand washing, and hand-to-mouth behaviors. Subsequent person-to-person transmission resulted in a large, severe outbreak that included challenges in identifying the source. Strong multijurisdictional partnerships and a combination of epidemiologic methods were necessary to identify an outbreak source. Promoting adequate sanitation and hand washing practices around animal and manure exposure is critical to prevent future outbreaks. Summary What is already known about this topic? Ruminants can be reservoirs for Shiga toxin–producing Escherichia coli (STEC) O157:H7 infections; these infections often cause severe human illness. What is added by this report? Twelve cases of STEC O157:H7 infection associated with exposure to animal manure and secondary person-to-person transmission occurred in an Arizona-Utah border community. Bull and horse manure containing the outbreak strain were identified in a yard near that of the first seven patients; contact tracing revealed plausible person-to-person transmission among all patient households. What are the implications for public health practice? Hand hygiene is important to reduce the risk for STEC O157:H7 transmission. Contact with animals or animal manure should be considered in outbreak investigations when ruminants are kept near the home.

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          Most cited references3

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          Bioinformatic Analyses of Whole-Genome Sequence Data in a Public Health Laboratory

          The ability to generate high-quality sequence data in a public health laboratory enables the identification of pathogenic strains, the determination of relatedness among outbreak strains, and the analysis of genetic information regarding virulence and antimicrobial-resistance genes. However, the analysis of whole-genome sequence data depends on bioinformatic analysis tools and processes. Many public health laboratories do not have the bioinformatic capabilities to analyze the data generated from sequencing and therefore are unable to take full advantage of the power of whole-genome sequencing. The goal of this perspective is to provide a guide for laboratories to understand the bioinformatic analyses that are needed to interpret whole-genome sequence data and how these in silico analyses can be implemented in a public health laboratory setting easily, affordably, and, in some cases, without the need for intensive computing resources and infrastructure.
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            Low prevalence of Escherichia coli O157:H7 in horses in Ohio, USA.

            Manure from draft animals deposited in fields during vegetable and fruit production may serve as a potential source of preharvest pathogen contamination of foods. To better quantify this risk, we determined the prevalence of Escherichia coli O157:H7 in horses. Between June and September 2009, freshly voided fecal samples were collected from horses stabled on 242 separate premises in Ohio, USA. Overall, the prevalence of E. coli O157:H7 was 1 of 242 (0.4% prevalence, 95% confidence interval [CI] = 0.01 to 2.28). E. coli O157:H7 was recovered from none of the 107 equine fecal samples (0% prevalence, 95% CI = 0.00 to 3.39) that originated from locations without ruminant presence, and only 1 of the 135 horse fecal samples (0.7% prevalence, 95% CI = 0.02 to 4.06) from sites where ruminants were also present. The lone positive sample was collected from a horse that was costabled with a goat. Subsequent sampling at that location identified indistinguishable subtypes of E. coli O157:H7 present in the cohoused goat, in the environment, insects, sheep, and other goats housed in an adjacent field. E. coli O157:H7 was not isolated from the five subsequent samples from this horse. These data indicate that E. coli O157:H7 carriage by horses is an uncommon event.
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              Persistence and metabolic activity of Escherichia coli O157:H7 in farm animal faeces.

              Ruminants, and to a lesser extent monogastric farm animals, are known to be natural reservoirs of Escherichia coli O157:H7, and contact with contaminated faeces has been linked to human infection. This study used a nontoxigenic, chromosomally marked, lux reporter strain to compare the persistence and activity (bioluminescence) of E. coli O157:H7 over 21 days in the faecal liquor of five farm animals: horse, sheep, cow, pig and piglet. Samples were inoculated with the lux E. coli O157:H7 (7.82 log CFU mL(-1)) and stored at 20 +/- 1 degrees C. The organism was recovered from all samples throughout the experimental period, although lower numbers were recovered from horse faecal liquor relative to all other types (P<0.001). The organisms' activity declined in all samples over time and no luminescence could be detected in any sample 21 days postinoculation. However, activity did increase greatly within pig and piglet faeces during initial stages of monitoring and overall luminescence was greater in piglet samples compared with all other samples (P<0.001). This is the first study to demonstrate how both the persistence and metabolic activity of E. coli O157:H7 notably varies within a range of ruminant and nonruminant animal faeces. Further research is needed to elucidate the factors that govern differential persistence and metabolic activity of E. coli O157:H7 within such matrices.
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                Author and article information

                Journal
                MMWR Morb Mortal Wkly Rep
                MMWR Morb. Mortal. Wkly. Rep
                WR
                Morbidity and Mortality Weekly Report
                Centers for Disease Control and Prevention
                0149-2195
                1545-861X
                15 June 2018
                15 June 2018
                : 67
                : 23
                : 659-662
                Affiliations
                Epidemic Intelligence Service, CDC; Utah Department of Health; Utah Public Health Laboratory; Southwest Utah Public Health Department; Arizona Department of Health Services; Mohave County Department of Public Health, Arizona; La Paz County Health Department, Arizona; Caitta, Inc., Herndon, Virginia; Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
                Author notes
                Corresponding author: Sarah Luna, sluna@ 123456cdc.gov , 404-718-5505.
                Article
                mm6723a2
                10.15585/mmwr.mm6723a2
                6002031
                29902164
                3e3a02c4-795b-47fa-a2d5-445ceaff6633

                All material in the MMWR Series is in the public domain and may be used and reprinted without permission; citation as to source, however, is appreciated.

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