Flavoromics approach in monitoring changes in volatile compounds of virgin rapeseed oil caused by seed roasting

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Journal

Title: Journal of Chromatography A

Abbreviated Title: Journal of Chromatography A

Publisher: Elsevier BV

ISSN (Print): 00219673

Publication date Created: January 2016

Publication date (Print): January 2016

Volume: 1428

Pages: 292-304

Article

DOI: 10.1016/j.chroma.2015.10.088

PubMed ID: 26592559

SO-VID: 6448f301-ffc7-43fe-b7d5-e4466604209c

License:

https://www.elsevier.com/tdm/userlicense/1.0/

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