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      Application of chemometrics to low-field1H NMR relaxation data of intact fish flesh

      Author(s): , ,
      Publication date Created:
      Publication date (Print):
      Journal: Journal of the Science of Food and Agriculture
      Publisher: Wiley

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          A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

          E G BLIGH, W. Dyer (1959)
          Article 0 comments Cited 1507 times – based on 0 reviews     Review now
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            Principal component analysis

            Svante Wold, Kim H Esbensen, Paul Geladi (1987)
            Article 0 comments Cited 896 times – based on 0 reviews     Review now
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              Modified Spin-Echo Method for Measuring Nuclear Relaxation Times

              S. Meiboom, D. Gill (1958)
              Article 0 comments Cited 806 times – based on 0 reviews     Review now
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                Author and article information

                Journal
                Title: Journal of the Science of Food and Agriculture
                Abbreviated Title: J. Sci. Food Agric.
                Publisher: Wiley
                ISSN (Print): 0022-5142
                ISSN (Electronic): 1097-0010
                Publication date Created: October 1999
                Publication date (Print): October 1999
                Volume: 79
                Issue: 13
                Pages: 1793-1802
                Article
                DOI: 10.1002/(SICI)1097-0010(199910)79:13<1793::AID-JSFA437>3.0.CO;2-S
                SO-VID: 75ee5083-0ea5-408d-a4ca-eff306088931
                Copyright © © 1999
                License:

                http://doi.wiley.com/10.1002/tdm_license_1.1

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