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      Integrated management enhances crop physiology and final yield in maize intercropped with blackgram in semiarid South Asia

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          Abstract

          Photosynthesis, crop health and dry matter partitioning are among the most important factors influencing crop productivity and quality. Identifying variation in these parameters may help discover the plausible causes for crop productivity differences under various management practices and cropping systems. Thus, a 2-year (2019–2020) study was undertaken to investigate how far the integrated crop management (ICM) modules and cropping systems affect maize physiology, photosynthetic characteristics, crop vigour and productivity in a holistic manner. The treatments included nine main-plot ICM treatments [ICM 1 to ICM 4 – conventional tillage (CT)-based; ICM 5 to ICM 8 – conservation agriculture (CA)-based; ICM 9 – organic agriculture (OA)-based] and two cropping systems, viz., maize–wheat and maize + blackgram–wheat in subplots. The CA-based ICM module, ICM 7 resulted in significant ( p < 0.05) improvements in the physiological parameters, viz., photosynthetic rate (42.56 μ mol CO 2 m –2 sec –1), transpiration rate (9.88 m mol H 2O m –2 sec –1) and net assimilation rate (NAR) (2.81 mg cm –2 day –1), crop vigour [NDVI (0.78), chlorophyll content (53.0)], dry matter partitioning toward grain and finally increased maize crop productivity (6.66 t ha –1) by 13.4–14.2 and 27.3–28.0% over CT- and OA-based modules. For maize equivalent grain yield (MEGY), the ICM modules followed the trend as ICM 7 > ICM 8 > ICM 5 > ICM 6 > ICM 3 > ICM 4 > ICM 1 > ICM 2 > ICM 9. Multivariate and PCA analyses also revealed a positive correlation between physiological parameters, barring NAR and both grain and stover yields. Our study proposes an explanation for improved productivity of blackgram-intercropped maize under CA-based ICM management through significant improvements in physiological and photosynthetic characteristics and crop vigour. Overall, the CA-based ICM module ICM 7 coupled with the maize + blackgram intercropping system could be suggested for wider adoption to enhance the maize production in semiarid regions of India and similar agroecologies across the globe.

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          Can improvement in photosynthesis increase crop yields?

          The yield potential (Yp) of a grain crop is the seed mass per unit ground area obtained under optimum growing conditions without weeds, pests and diseases. It is determined by the product of the available light energy and by the genetically determined properties: efficiency of light capture (epsilon i), the efficiency of conversion of the intercepted light into biomass (epsilon c) and the proportion of biomass partitioned into grain (eta). Plant breeding brings eta7 and epsilon i close to their theoretical maxima, leaving epsilon c, primarily determined by photosynthesis, as the only remaining major prospect for improving Yp. Leaf photosynthetic rate, however, is poorly correlated with yield when different genotypes of a crop species are compared. This led to the viewpoint that improvement of leaf photosynthesis has little value for improving Yp. By contrast, the many recent experiments that compare the growth of a genotype in current and future projected elevated [CO2] environments show that increase in leaf photosynthesis is closely associated with similar increases in yield. Are there opportunities to achieve similar increases by genetic manipulation? Six potential routes of increasing epsilon c by improving photosynthetic efficiency were explored, ranging from altered canopy architecture to improved regeneration of the acceptor molecule for CO2. Collectively, these changes could improve epsilon c and, therefore, Y p by c. 50%. Because some changes could be achieved by transgenic technology, the time of the development of commercial cultivars could be considerably less than by conventional breeding and potentially, within 10-15 years.
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            Growth Analysis Formulae - Their Use and Abuse1

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              Nitrogen rhizodeposition of legumes. A review

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                Author and article information

                Contributors
                Journal
                Front Plant Sci
                Front Plant Sci
                Front. Plant Sci.
                Frontiers in Plant Science
                Frontiers Media S.A.
                1664-462X
                23 September 2022
                2022
                : 13
                : 975569
                Affiliations
                [1] 1Indian Agricultural Research Institute, Indian Council of Agricultural Research , New Delhi, India
                [2] 2Central Potato Research Institute, Indian Council of Agricultural Research , Shimla, India
                [3] 3Directorate of Groundnut Research, Indian Council of Agricultural Research , Ananthapur, India
                [4] 4Farm Science Centre, Indian Institute of Horticultural Research, Indian Council of Agricultural Research , Gonikoppal, India
                [5] 5National Research Centre for Banana, Indian Council of Agricultural Research , Tiruchirappalli, India
                Author notes

                Edited by: Min Huang, Hunan Agricultural University, China

                Reviewed by: Nester Mashingaidze, One Acre Fund, Rwanda; Lorenzo Barbanti, University of Bologna, Italy

                *Correspondence: Anchal Dass, anchal_d@ 123456rediffmail.com

                These authors share first authorship

                This article was submitted to Crop and Product Physiology, a section of the journal Frontiers in Plant Science

                Article
                10.3389/fpls.2022.975569
                9538492
                36212325
                7b890a1a-764a-4c1b-9025-b87ffa10fcdf
                Copyright © 2022 Varatharajan, Dass, Choudhary, Sudhishri, Pooniya, Das, Rajanna, Prasad, Swarnalakshmi, Harish, Dhar, Singh, Raj, Kumari, Singh, Sachin and Kumar.

                This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

                History
                : 22 June 2022
                : 31 August 2022
                Page count
                Figures: 6, Tables: 8, Equations: 8, References: 74, Pages: 21, Words: 14429
                Categories
                Plant Science
                Original Research

                Plant science & Botany
                integrated crop management,blackgram intercropping,conservation agriculture,cropping systems,dry matter partitioning,photosynthetic rate

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