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      The relationship between joining a US free trade agreement and processed food sales, 2002-2016: a comparative interrupted time-series analysis.

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          Abstract

          To examine changes in sales of highly processed foods, including infant formulas, in countries joining free trade agreements (FTAs) with the US.

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          Author and article information

          Journal
          Public Health Nutr
          Public health nutrition
          Cambridge University Press (CUP)
          1475-2727
          1368-9800
          Jun 2020
          : 23
          : 9
          Affiliations
          [1 ] Department of Health Policy and Management, Bloomberg School of Public Health, Johns Hopkins University, 624 N. Broadway, Baltimore, MD21205, USA.
          [2 ] Department of Mental Health, Bloomberg School of Public Health, Johns Hopkins University, 624 N. Broadway, Hampton House 839, Baltimore, MD21205, USA.
          [3 ] Department of Environmental Health and Engineering, Bloomberg School of Public Health, Johns Hopkins University, Room W7010, 615 N. Wolfe Street, Baltimore, MD21205, USA.
          [4 ] Department of Health Policy and Management, Bloomberg School of Public Health, Johns Hopkins University, 624 N. Broadway, Hampton House 594, Baltimore, MD21205, USA.
          [5 ] Paul H. Nitze School of Advanced International Studies, Johns Hopkins University, Room 417, 1619 Massachusetts Avenue NW, Washington, DC20036, USA.
          [6 ] Department of Health Policy and Management, Bloomberg School of Public Health, Johns Hopkins University, 624 N. Broadway, Hampton House 380A, Baltimore, MD21205, USA.
          Article
          S1368980019003999
          10.1017/S1368980019003999
          32188524
          7c0fb651-4173-4f44-97b9-633bee9e8e65
          History

          Diet,Natural experiment,Noncommunicable diseases,Processed foods,Trade

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